OJIAKO, O.A.; UJOWUNDU, C.O.; ALISI, C.S.; IGWE, C.U.; OGBUJI, C.A. South Eastern Nigerian Seafood Diets have Desirable Effects on Biochemical Indices of Experimental Rabbits. Pakistan Journal of Nutrition, Pakistan, v. 17, n. 9, p. 421–426, 2018. DOI: 10.3923/pjn.2018.421.426. Disponível em: https://pjnonline.org/pjn/article/view/2620. Acesso em: 30 aug. 2025.