JAFARI, M.; TAVILI, A.; ZARGHAM, N.; HESHMATI, Gh. A.; CHAHOUKI, M.A. Zare; SHIRZADIAN, S.; AZARNIVAND, H.; ZEHTABIAN, Gh. R.; SOHRABI, M. Comparing Some Properties of Crusted and Uncrusted Soils in Alagol Region of Iran. Pakistan Journal of Nutrition, [S. l.], v. 3, n. 5, p. 273–277, 2004. DOI: 10.3923/pjn.2004.273.277. Disponível em: https://pjnonline.org/pjn/article/view/187. Acesso em: 1 jul. 2025.