Research Article Open Access

Comparing Some Properties of Crusted and Uncrusted Soils in Alagol Region of Iran

Authors

M. Jafari
Natural Resources Faculty, Tehran University, P.O. Box 31585-4314, Karaj, Iran
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CORRESPONDING AUTHOR
A. Tavili
Natural Resources Faculty, Tehran University, P.O. Box 31585-4314, Karaj, Iran
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N. Zargham
Natural Resources Faculty, Tehran University, P.O. Box 31585-4314, Karaj, Iran
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Gh. A. Heshmati
Agriculture and Natural Resources University of Gorgan, Range and Watershed Management College, Iran
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M.A. Zare Chahouki
Natural Resources Faculty, Tehran University, P.O. Box 31585-4314, Karaj, Iran
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S. Shirzadian
Plant Pests and Diseases Research Center, Tehran, Iran
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H. Azarnivand
Natural Resources Faculty, Tehran University, P.O. Box 31585-4314, Karaj, Iran
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Gh. R. Zehtabian
Natural Resources Faculty, Tehran University, P.O. Box 31585-4314, Karaj, Iran
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M. Sohrabi
Forests and Rangelands Research Center, Tehran, Iran
DOI 10.3923/pjn.2004.273.277
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Abstract

The current research was carried out to study effects of biological soil crusts (lichens and mosses) on some soil attributes. The study was carried out in rangelands of Alagol region, in north of Golestan province, Northern Iran. Survey area is located near Iran-Turkmenistan border. In this research, soil samples were taken from two crusted and adjacent uncrusted areas, at one site along 4 transects. Environmental factors, soil texture and vascular plants vegetation of two areas were similar, but due to livestock repeated trampling and wind and water erosion over the last years, there were not lichens and mosses in non-crusted points. Soil sampling was done along each of two transverse 300m transects. Laboratory analyses were done on soil samples from the upper soil layer (0-5 cm). Soil properties included organic C, K, Na, N, and P. Using t-test, above mentioned properties were compared in crusted and uncrusted soils. Results showed that P, N, and organic C were significantly different at depth 0-5 cm.

Keywords:

Biological soil crust, crusted soil, soil characteristics, arid and semi-arid lands, rangeland

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How to Cite

Jafari, M., Tavili, A., Zargham, N., Heshmati, G. A., Chahouki, M. Z., Shirzadian, S., Azarnivand, H., Zehtabian, G. R., & Sohrabi, M. (2004). Comparing Some Properties of Crusted and Uncrusted Soils in Alagol Region of Iran. Pakistan Journal of Nutrition, 3(5), 273-277. https://doi.org/10.3923/pjn.2004.273.277