Vol. 5 No. 5 (2006)

Published: 15.08.2006

Full Issue

Research Article

  • The Nutritive Value of Some Plants Browsed by Cattle in Umudike, Southeastern Nigeria

    F.O. Ahamefule, B.E. Obua, J.A. Ibeawuchi, N.R. Udosen
    404-409
    DOI: https://doi.org/10.3923/pjn.2006.404.409

  • Effects of Aqueous Leaf Extract of Pride of Barbados (Caesalpina pulcherrima) on the Activities of Some Liver Function Enzymes and Blood Glucose Concentration in Normal Rabbits

    T.P. Prohp, A.O. Madusha, I.O. Onoagbe, U. Inegbenebor, R.I. Okoli
    410-413
    DOI: https://doi.org/10.3923/pjn.2006.410.413

  • Evaluation of Local Tropical Plants by In vitro Rumen Fermentation and Their Effects on Fermentation End-Products

    A. Ngamsaeng, M. Wanapat, S. Khampa
    414-418
    DOI: https://doi.org/10.3923/pjn.2006.414.418

  • Nutrient Intake and Utilization of Pigeon Pea-Cassava Peel Based Diets by West African Dwarf (WAD) Bucks

    F.O. Ahamefule, J.A. Ibeawuchi, S.N. Ibe
    419-424
    DOI: https://doi.org/10.3923/pjn.2006.419.424

  • Effects of Aqueous Extract of Triplochiton scleroxylon on Red Blood Cells and Associated Parameters in Alloxan - Induced Diabetic Rabbits

    T.P. Prohp, I.O. Onoagbe, P.C. Onyebuagu, A.A. Omeni, R.I. Okoli, N.P. Obeto
    425-428
    DOI: https://doi.org/10.3923/pjn.2006.425.428

  • Zinc Nutritional Status of Preschool Children in Riyadh City

    Ali A. Alshatwi
    429-431
    DOI: https://doi.org/10.3923/pjn.2006.429.431

  • Antimicrobial Peptides-New Weapons Against Enteric Pathogens

    V. Puttalingamma, Khyrunnisa Begum, A.S. Bawa
    432-435
    DOI: https://doi.org/10.3923/pjn.2006.432.435

  • Milk Yield and Composition of Grazing White Fulani Cows Fed Poultry Waste-Cassava Peel Based Diets

    A.I. Ndubueze, S.N. Ukachukwu, F.O. Ahamefule, J.A. Ibeawuchi
    436-440
    DOI: https://doi.org/10.3923/pjn.2006.436.440

  • Persistence and Biochemical Signs of Malathion on Cottonseeds

    Gammaa A. Osman, A.I. Mustafa, A.O. Abdelbagi
    441-444
    DOI: https://doi.org/10.3923/pjn.2006.441.444

  • Effects of Mangosteen Peel (Garcinia mangostana) Supplementation on Rumen Ecology, Microbial Protein Synthesis, Digestibility and Voluntary Feed Intake in Cattle

    A. Ngamsaeng, M. Wanapat, S. Khampa
    445-452
    DOI: https://doi.org/10.3923/pjn.2006.445.452

  • Soyabean Processing, Utilization and Health Benefits

    E.F. Fabiyi
    453-457
    DOI: https://doi.org/10.3923/pjn.2006.453.457

  • Bacterial Contamination of Tsire-Suya, a Nigerian Meat Product

    R.E. Uzeh, R.E. Ohenhen, O.O. Adeniji
    458-460
    DOI: https://doi.org/10.3923/pjn.2006.458.460

  • Response of Weaner Pigs to Diets of Different Proportions and High Levels of Palm Kernel Meal and Brewers Dried Grain in the Humid Tropics

    K.U. Amaefule, S.N. Ibe, S.F. Abasiekong, O.C. Onwudike
    461-466
    DOI: https://doi.org/10.3923/pjn.2006.461.466

  • Effect of Metasystox Application on Cottonseeds Quality

    Gammaa A. Osman, A.I. Mustafa, A.O. Abdelbagi
    467-470
    DOI: https://doi.org/10.3923/pjn.2006.467.470

  • Quality of Chips Produced from Rehydrated Dehydrated Plantain and Banana

    S.O. Agunbiade, J.O. Olanlokun, O.A. Olaofe
    471-473
    DOI: https://doi.org/10.3923/pjn.2006.471.473

  • An Assessment of the Factors Influencing the Consumption of Duck Meat in Southern Nigeria

    I.T. Oteku, J.O. Igene, I.M. Yessuf
    474-477
    DOI: https://doi.org/10.3923/pjn.2006.474.477

  • The Contribution of an Ionic Peroxidase Isozyme to Enzyme-Mediated Browning in Dioscorea esculenta L. Tubers

    O. Omidiji, J.E. Okpuzor, O. Otubu
    478-480
    DOI: https://doi.org/10.3923/pjn.2006.478.480

  • Proximate Composition, Antinutritional Factors and Protein Fractions of Guar Gum Seeds as Influenced by Processing Treatments

    Majed B. Ahmed, Rashed A. Hamid, Mohamed E. Ali, Amro B. Hassan, Elfadil E. Babiker
    481-484
    DOI: https://doi.org/10.3923/pjn.2006.481.484

  • Nutritional Evaluation of Cornflakes Waste in Diets for Broilers

    B.A. Ayanwale, V.E. Aya
    485-489
    DOI: https://doi.org/10.3923/pjn.2006.485.489

  • Ascorbic Acid Levels in Hepatitis and Non-Hepatitis Subjects in University of Calabar Teaching Hospital (UCTH), Calabar

    Afiong A. Etim, Maisie H. Etukudo
    490-491
    DOI: https://doi.org/10.3923/pjn.2006.490.491

  • The Effects of Diets Containing Tallow and Cotton Seed Oil on Liver and Serum Parameters in Fattening Bulls

    M. Ozdogan, K. Metin, F. Kargin, B. Birincioglu, A. Onenc
    492-496
    DOI: https://doi.org/10.3923/pjn.2006.492.496

  • Preliminary Studies on Spent Tea Leaf: In vitro Gas Production as Affected by Chemical Composition and Secondary Metabolites

    O.J. Babayemi, R.A. Hamzat, M.A. Bamikole, N.F. Anurudu, O.O. Olomola
    497-500
    DOI: https://doi.org/10.3923/pjn.2006.497.500

Review

  • Nutritional and Health Implications of Mycotoxins in Animal Feeds: A Review

    K.E. Akande, M.M. Abubakar, T.A. Adegbola, S.E. Bogoro
    398-403
    DOI: https://doi.org/10.3923/pjn.2006.398.403