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Pakistan Journal of Nutrition

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About the Journal

Pakistan Journal of Nutrition is a leading international peer-reviewed journal covering research on human and clinical nutrition, animal nutrition and basic science as applied to nutrition. The Journal recognizes the multidisciplinary nature of nutritional science and includes material from all of the specialties involved in nutrition research, including molecular and cell biology and the emerging area of nutritional genomics.

Announcements

Contribute to Advancing Nutrition Research

06.01.2025

The Pakistan Journal of Nutrition invites innovative and impactful research submissions for its upcoming issue. Share your work with a global audience and support evidence-based advancements in nutrition science.

Transition to Continuous Article Publication

01.01.2022

Current Issue

Vol. 25 (2026)

Review

Effects of Extrusion Cooking on Food Quality Attributes, Storage Stability, and Inactivation of Bacterial Spores: A Review

Oluchukwu Margaret Mary Nwadi, Thomas M. Okonkwo

1–10
- Abstract
- PDF
- References
DOI: https://doi.org/10.3923/pjn.2026.1.10

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Frequency: Continuous

ISSN: 1680-5194 (Print)
ISSN: 1994-7984 (Online)

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