Vol. 2 No. 6 (2003)

Full Issue

Research Article

  • Risk Management in Aquaculture by Controlled Feeding Regimen

    L.C. Nwanna
    324-328
    DOI: https://doi.org/10.3923/pjn.2003.324.328

  • Soil-Vegetation Relationships in Hoz-e-Soltan Region of Qom Province, Iran

    M. Jafari, M.A. Zare Chahouki, A. Tavili, H. Azarnivand
    329-334
    DOI: https://doi.org/10.3923/pjn.2003.329.334

  • Chemical and Functional Characteristics of Conophor Nut

    Victor N. Enujiugha
    335-338
    DOI: https://doi.org/10.3923/pjn.2003.335.338

  • Nutritional Value and Digestibility of Fermented Shrimp Head Waste Meal by African Catfish Clarias gariepinus

    L.C. Nwanna
    339-345
    DOI: https://doi.org/10.3923/pjn.2003.339.345

  • Prevalence of Listeria monocytogenes in Poultry Meat, Poultry Meat Products and Other Related Inanimates at Faisalabad

    Mahmood M.S., A.N. Ahmed, I. Hussain
    346-349
    DOI: https://doi.org/10.3923/pjn.2003.346.349

  • Health Risks of Overweight and Obesity - An Over View

    Aien khan Afridi, Mahpara Safdar, Muhammad Muzaffar Ali Khan Khattak, Alam Khan
    350-360
    DOI: https://doi.org/10.3923/pjn.2003.350.360

  • Status of Iodine Content of Salt and Urinary Iodine Excretion Levels in India

    Umesh Kapil, Preeti Singh
    361-373
    DOI: https://doi.org/10.3923/pjn.2003.361.373

  • Butterfly Pea (Clitoria ternatea): A Nutritive Multipurpose Forage Legume for the Tropics - An Overview

    S. Michael Gomez, A. Kalamani
    374-379
    DOI: https://doi.org/10.3923/pjn.2003.374.379