AL-JUARY, A.A.; AL-AWWAD, K.H.M.; AL-TORAHI, F.A. The Effect of α-tocopherol on Cholesterol and Lipoproteins Levels in Rats. Pakistan Journal of Nutrition, Pakistan, v. 5, n. 4, p. 337–340, 2006. DOI: 10.3923/pjn.2006.337.340. Disponível em: https://pjnonline.org/pjn/article/view/368. Acesso em: 15 aug. 2025.