Abu-Hiamed HA- alluh. Chemical Composition, Flavonoids and β-sitosterol Contents of Pulp and Rind of Watermelon (Citrullus lanatus) Fruit. Pak. J. Nutr. [Internet]. 2017 Jun. 15 [cited 2025 Aug. 30];16(7):502–507. Available from: https://pjnonline.org/pjn/article/view/2498