Vol. 15 No. 7 (2016)

Research Article

  • Vibrio Cholerae as it Relates to Food and Health

    Alejandro De Jesus Cortes-Sanchez, Mayra Diaz-Ramirez, Adriana Villanueva-Carvajal, Alejandra L. San Martin-Azocar
    607–617
    DOI: https://doi.org/10.3923/pjn.2016.607.617

  • Correlation Between Body Mass Index (BMI) and Waist to Hip Ratio (WHR) among Undergraduate Students

    Saeid Reza Doustjalali, Kumar Raghav Gujjar, Ratika Sharma, M. Nurfatiha, R. Nur Firzanah, M.K. Muhamad Syukri, W.A. Napatr, T.K.Z. Nurul Syahirah, Karim Al-Jashamy, Mohammed Irfan, Magdi El-Sersi, Khin Thant Zin, Nyan Htain Linn, Wai Ma Lin, Vinothini Appalanaidu, Samiah Yasmin Abdul Kadir, Rohaini Mohamad, Wong Ah-Chin, Ahmad Yusuf, S.Y. Rebecca Wong, Vinoth Kumarasamy, Jeyaseelan Nadankutty, S.F. Nazrila Suhaimi, Hlaing Thaw Dar, Myo Nandar Htwe, M.H.M. Nazmul, Ahmad Taha Khalaf, Htet Htet, Saw Ai Yong, Munira Bhuiyan, P.W.T. Christinal, Sami Abdo Radman Al-Dubai, Fidel Fernandez, A.E. Muftah, Seyyed Amirhossein Mirhasheminasab, Marzalina Mansor, Negar Shafiei Sabet
    618–624
    DOI: https://doi.org/10.3923/pjn.2016.618.624

  • Effectivity of Immunoglobulin Y Anti Lipase as a Pancreatic Lipase Inhibitor for Prevention of Obesity

    Ronald Tarigan, Nastiti Kusumorini, Wasmen Manalu
    625–632
    DOI: https://doi.org/10.3923/pjn.2016.625.632

  • Effect of Garlic as a Spice on Salt Preferences of Hypertensive Individuals

    Gardinia Nugrahani, Diana Nur Afifah
    633–638
    DOI: https://doi.org/10.3923/pjn.2016.633.638

  • Lactic Acid Bacteria Diversity in the Fermented Wheat Hamoum in West Algeria

    Benakriche Ben Mehel, Benabdelmoumene Djilali, Mortet Ahmed
    639–648
    DOI: https://doi.org/10.3923/pjn.2016.639.648

  • Changes in Resistant Starch Content and Glycemic Index of Pre-Gelatinized Gayam (Inocarfus fagifer Forst.) Flour

    A. Wijanarka, T. Sudargo, E. Harmayani, Y. Marsono
    649–654
    DOI: https://doi.org/10.3923/pjn.2016.649.654

  • Physicochemical Properties and Amino Acid and Functional Group Profiles of Gelatin Extracted from Bovine Split Hide Cured by Acid

    Dwi Wulandari, Suharjono Triatmojo, Yuny Erwanto, Yudi Pranoto
    655–661
    DOI: https://doi.org/10.3923/pjn.2016.655.661

  • Growth Performance of Indigenous Village Chickens Fed Palm Pith (Corypha gebanga) as a Substitute for Maize

    A.M. Fuah, R. Priyanto
    662–666
    DOI: https://doi.org/10.3923/pjn.2016.662.666

  • Resistant Starch Content and Glycaemic Index of Sago (Metroxylon spp.) Starch and Red Bean (Phaseolus vulgaris) Based Analogue Ric

    Sri Budi Wahjuningsih, Y. Marsono, Danar Praseptiangga, Bambang Haryanto
    667–672
    DOI: https://doi.org/10.3923/pjn.2016.667.672

  • Maternal Serum Zinc Levels and Fetal Malnutrition of Term Babies in Nigeria

    O.B. Bolaji, V.O. Adebara, O.J. Adebami, J.A. Owa
    673–679
    DOI: https://doi.org/10.3923/pjn.2016.673.679

  • Effect of Combined Probiotics and Zinc Supplementation on Immune Status of Pulmonary Tuberculosis Patients

    Zulia Setiyaningrum, S.S. Darmono, Muchlis Achsan Udji Sofro, Edi Dharmana, Nyoman Suci Widyastiti
    680–685
    DOI: https://doi.org/10.3923/pjn.2016.680.685

  • Knowledge, Attitude and Practice of Asthma Food Taboos and its Associated Factors among Asthmatic Patients in Pahang State, Malaysia

    Mohd Rohaizat Hassan, M.K.B. Muzaitul Akma, Hasanain Faisal Ghazi, Zaleha Md. Isa, Mohd Fadhli Samsuri, Nazarudin Safian, Shamsul Azhar Shah
    686–692
    DOI: https://doi.org/10.3923/pjn.2016.686.692

  • Effect of Fruit-Infused Water (Combination of Apple, Banana and Lemon) on Blood Glucose in Young Men

    Mohammad Arif Ali, Siti Baitul Mukarromah, Gustiana Mega Anggita, Fatona Suraya, Khoiril Anam
    693–695
    DOI: https://doi.org/10.3923/pjn.2016.693.695

  • Nutritional and Biochemical Parameters of Honey Contaminated with Insecticide Residues in Male Albino Rats

    Mostafa M.H. Osfor, Ahmed M. Ashshi, Naser A. El-Sawy, Abdullah G. Alkushi, Naeem F.H. Qusty, El-Sayed H. Bakr, Haifa M.H. Hijazi, Ibrahim M. El-Nabarawy
    696–701
    DOI: https://doi.org/10.3923/pjn.2016.696.701

  • Antihyperglycemic Effect and Antioxidants Properties of Black Rice (Oryza sativa L. indica) Cereal and Anthocyanin Extract on Health and Histopathology of Hyperglycemic Rats

    Oki Krisbianto, Mary Astuti, Yustinus Marsono
    702–707
    DOI: https://doi.org/10.3923/pjn.2016.702.707