Vol. 3 No. 6 (2004)

Published: 15.10.2004

Full Issue

Research Article

  • Effect of an Antimalarial and a Micronutrient Supplementation on Respiration Induced Oxidative Stress

    H.O.T. Iyawe, A.O. Onigbinde
    318-321
    DOI: https://doi.org/10.3923/pjn.2004.318.321

  • Carrot Yoghurt : Sensory, Chemical, Microbiological Properties and Consumer Acceptance

    Salwa A. Aly, E.A. Galal, Neimat A. Elewa
    322-330
    DOI: https://doi.org/10.3923/pjn.2004.322.330

  • Post Fermentation Quality Changes in Bobozi Produced from Cassava (Manihot Esculenta Crantz) and the Effects of Sodium Metabisulphite Soaking in Combination with Refrigeration

    I.S. Ogiehor, G.I. Okwu, E. Enaigbe
    331-335
    DOI: https://doi.org/10.3923/pjn.2004.331.335

  • Effect of Uni-Packaging on the Post Harvest Behavior of Citrus Fruits in N.W.F.P.

    I. Hussain, M. Asif, M. Ahmed, M. Khan, I. Shakir
    336-339
    DOI: https://doi.org/10.3923/pjn.2004.336.339

  • Effect of Edible Oils on Quality and Shelf Life of Low Fat Mayonnaise

    A. Palma, M.G. Aziz, M.M. Chawdhury, M.B. Uddin, M. Alam
    340-343
    DOI: https://doi.org/10.3923/pjn.2004.340.343

  • Nutrition Knowledge of Primary Care Physicians in Saudi Arabia

    Khalid S. Al-Numair
    344-347
    DOI: https://doi.org/10.3923/pjn.2004.344.347

  • Changes in Some Serum and Heamatological Indices in Magnesium and Riboflavin Deficiency in Rats

    M.A. Adaikpoh, E.C. Onyeneke, G.E. Eriyamremu, S.O. Asagba, G.E. Nwajei, S.I. Ojeaburu
    348-352
    DOI: https://doi.org/10.3923/pjn.2004.348.352

  • Effect of Formic and Propionic Acid Mixture on Escherichia Coli in Fish Meal Stored at 12°C

    Adam Malicki, Wojciech Zawadzki, Szymon Bruzewicz, Stanislaw Graczyk, Albert Czerski
    353-356
    DOI: https://doi.org/10.3923/pjn.2004.353.356

  • Effect of Culinary Processes on the Content of Nitrates and Nitrites in Potatoe

    Waclaw Mozolewski, Stefan Smoczynski
    357-361
    DOI: https://doi.org/10.3923/pjn.2004.357.361

  • Observations on Some Climatic Variables and Dietary Influence on the Performance of Cultivated African Giant Land Snail (Archachatina marginata): Notes and Records

    B.N. Ejidike, T.A. Afolayan, J.A. Alokan
    362-364
    DOI: https://doi.org/10.3923/pjn.2004.362.364