Vol. 4 No. 4 (2005)

Published: 15.06.2005

Research Article

  • Microbiological Quality of Raw Meat Balls: Produced and Sold in the Eastern of Turkey

    Mehmet Elmali, Hilmi Yaman
    197-201
    DOI: https://doi.org/10.3923/pjn.2005.197.201
  • Energy Requirements, Prediction of Body Fat and Weight Status Analysis of Nursing Students in Gaza Strip

    Baker Mahmud Zabut
    202-207
    DOI: https://doi.org/10.3923/pjn.2005.202.207
  • Study of Pentosans (Non Starch Polysaccharides), in Durum Wheat and its Relation to the Quality of Protein and Grain Hardness Index (H.I.)

    A. Mohammadkhani
    208-209
    DOI: https://doi.org/10.3923/pjn.2005.208.209
  • Effect of Freezing Conditions on the Ripening Process and the Quality of Cheese

    Arnold Reps, Krystyna Wisniewska, Irmina Jarmul, Anna Brakoniecka-Sikorska
    210-214
    DOI: https://doi.org/10.3923/pjn.2005.210.214
  • Small Scale Dairy Farming Practice in a Selective Area of Bangladesh

    M.M. Hossain, M.M. Alam, M.M. Rashid, M. Asaduzzaman, M.M. Rahman
    215-221
    DOI: https://doi.org/10.3923/pjn.2005.215.221
  • Comparative Study on the Productive and Reproductive Performance of Different Dairy Genotypes Reared in Bangladesh Agricultural University Dairy Farm

    S.C. Mondal, M.M. Alam, M.M. Rashid, M.Y. Ali
    222-225
    DOI: https://doi.org/10.3923/pjn.2005.222.225
  • Effect of Some Post-Harvest Treatments on the Nutritional Properties of Cnidoscolus acontifolus Leaf

    Ganiyu OBOH
    226-230
    DOI: https://doi.org/10.3923/pjn.2005.226.230
  • Nutritive Value of Mulberry (Morus Spp.) Leaves in the Growing Rabbits in Nigeria

    M.A. Bamikole, M.I. Ikhatua, U.J. Ikhatua, I.V. Ezenwa
    231-236
    DOI: https://doi.org/10.3923/pjn.2005.231.236
  • A Comparison of Two Methods Used for Measuring Antagonistic Activity of Lactic Acid Bacteria

    Bilge Hilal Cadirci, Sumru Citak
    237-241
    DOI: https://doi.org/10.3923/pjn.2005.237.241
  • Effect of Low Protein Diet on the Acute Doses of Actellic-20 in the Heart And Brain of Albino Rats

    Ajayi, Olubunmi Bolanle, Ajimoko, Yemisi Rufina
    242-244
    DOI: https://doi.org/10.3923/pjn.2005.242.244
  • Comparative Effect of Garden Egg Fruit, Oat and Apple on Serum Lipid Profile in Rats Fed a High Cholesterol Diet

    James Karho Edijala, Samuel Ogheneovo Asagba, George Edaghogho Eriyamremu, Uzezi Atomatofa
    245-249
    DOI: https://doi.org/10.3923/pjn.2005.245.249
  • Processing Effects on Some Antinutritional Factors and In vitro Multienzyme Protein Digestibility (IVPD) of Three Tropical Seeds: Breadnut (Artocarpus altilis), Cashewnut (Anacardium occidentale) and Fluted Pumpkin (Telfairia occidentalis)

    T.N. Fagbemi, A.A. Oshodi, K.O. Ipinmoroti
    250-256
    DOI: https://doi.org/10.3923/pjn.2005.250.256
  • Nutritional Composition of Garri Sievates Collected from Some Locations in Southern Nigeria

    Nwokoro Smart O., Adegunloye Helen D., Ikhinmwin A. Fidelis
    257-261
    DOI: https://doi.org/10.3923/pjn.2005.257.261
  • Nutrient Composition of Cassava Offals and Cassava Sievates Collected from Locations in Edo State, Nigeria

    Nwokoro, Smart O., S.E. Vaikosen, A.M. Bamgbose
    262-264
    DOI: https://doi.org/10.3923/pjn.2005.262.264
  • Helicobacter Pylori IgG Specific Antibodies in Association with Serum Albumin in Maintenance Hemodialysis Patients

    Azar Baradaran, Hamid Nasri
    265-269
    DOI: https://doi.org/10.3923/pjn.2005.265.269
  • Study and Measurement of Pb, Cd, Cr and Zn in Green Leaf of Tea Cultivated in Gillan Province of Iran

    A.G. Ebadi, S. Zare, M. Mahdavi, M. Babaee
    270-272
    DOI: https://doi.org/10.3923/pjn.2005.270.272
  • Contextual Factors Influencing Newborn Care Amongst Rural Poor in Western Uttar Pradesh

    Vani Sethi, Sushma Kashyap, Siddharth Agarwal
    273-275
    DOI: https://doi.org/10.3923/pjn.2005.273.275