Vol. 6 No. 1 (2007)

Full Issue

Research Article

  • Manipulation of Rumen Fermentation with Organic Acids Supplementation in Ruminants Raised in the Tropics

    Sittisak Khampa, Metha Wanapat
    20-27
    DOI: https://doi.org/10.3923/pjn.2007.20.27

  • Detection of Cow Milk in Water Buffalo Cheese by SYBR Green Real-Time PCR: Sensitivity Test on Governing Liquid Samples

    Maria Feligini, Naima Alim, Ivan Bonizzi, Giuseppe Enne, Riccardo Aleandri
    94-98
    DOI: https://doi.org/10.3923/pjn.2007.94.98

  • Comparative Evaluation of the Nutritive and Functional Attributes of Some Traditional Nigerian Snacks and Oil Seed Cakes

    O. Aletor, A. Ojelabi
    99-103
    DOI: https://doi.org/10.3923/pjn.2007.99.103

  • Microflora of Pressurized Edam Cheese

    Magdalena Kuzmicka, Krystyna Wisniewska, Arnold Reps
    28-32
    DOI: https://doi.org/10.3923/pjn.2007.28.32

  • Estimation of Relationship Between Hot Carcass Weight and Eye Muscle Area Which Effects on Meat Production of Black Bengal Goats

    Md. Faizur Rahman
    33-34
    DOI: https://doi.org/10.3923/pjn.2007.33.34

  • Nutritional Quality of Crassocephalum crepidioides and Senecio biafrae

    F.A.S. Dairo, I.G. Adanlawo
    35-39
    DOI: https://doi.org/10.3923/pjn.2007.35.39

  • Determination of Chemical Composition of Gnetum africanum (AFANG) Seeds

    A.S. Ekop
    40-43
    DOI: https://doi.org/10.3923/pjn.2007.40.43

  • Comparing the Effects of Sodium and Potassium Diet with Calcium and Magnesium Diet on Sex Ratio of Rats` Offspring

    A.R. Vahidi, M.H. Sheikhha
    44-48
    DOI: https://doi.org/10.3923/pjn.2007.44.48

  • Socio-Economics Characteristics and Food Security Status of Farming Households in Kwara State, North-Central Nigeria

    R.O. Babatunde, O.A. Omotesho, O.S. Sholotan
    49-58
    DOI: https://doi.org/10.3923/pjn.2007.49.58

  • Hypercholesterolemic Effect of Drug-Type Cannabis sativa L. Seed (Marijuana Seed) in Guinea Pig

    Hossein Hayatghaibi, Isaac Karimi
    59-62
    DOI: https://doi.org/10.3923/pjn.2007.59.62

  • Changes in Oxidized Groundnut Oil and its Effect on Na+/k+- Atpase in Rat Tissues

    Florence O. Jimoh, Adewale A. Odutuga, Joshua A. Obaleye
    63-67
    DOI: https://doi.org/10.3923/pjn.2007.63.67

  • Supplementation of Cassava Hay as a Protein Replacement for Soybean Meal in Concentrate Supplement for Dairy Cows

    M. Wanapat, C. Promkot, S. Khampa
    68-71
    DOI: https://doi.org/10.3923/pjn.2007.68.71

  • A Comparison of Serum Omega - 3 Fatty Acid Concentrations Between Patients with Coronary Heart Disease and Healthy Subjects

    Ali A. Alshatwi, Noura A. Alrefai
    72-74
    DOI: https://doi.org/10.3923/pjn.2007.72.74

  • Physicochemical Studies on Oils from Five Selected Nigerian Plant Seeds

    I.E. Akubugwo, A.E. Ugbogu
    75-78
    DOI: https://doi.org/10.3923/pjn.2007.75.78

  • Blood Profile of West African Dwarf Goats Fed Panicum maximum Supplemented with Afzelia africana and Newbouldia laevis

    I. Ikhimioya, J.A. Imasuen
    79-84
    DOI: https://doi.org/10.3923/pjn.2007.79.84

  • Studies on Microbial and Sensory Quality of Mango Pulp Storage with Chemical Preservatives

    Majid Suhail Hashmi, Sahib Alam, Aysha Riaz, Abdul Sattar Shah
    85-88
    DOI: https://doi.org/10.3923/pjn.2007.85.88

  • Chemical and Physio-Chemical Characterization of the Flours and Oils from Whole and Rejected Cashew Nuts Cultivated in Southwest Nigeria

    O. Aletor, J.O. Agbede, S.A. Adeyeye, V.A. Aletor
    89-93
    DOI: https://doi.org/10.3923/pjn.2007.89.93

Review

  • Street-Vended Foods Improvement: Contamination Mechanisms and Application of Food Safety Objective Strategy : Critical Review

    Barro Nicolas, Bello Abdoul Razack, Itsiembou Yollande, Savadogo Aly, Ouattara Cheik Amadou Tidiane, de Souza Comlan A., Traore Alfred Sababenedjo, Nikiema Augustin Philippe
    1-10
    DOI: https://doi.org/10.3923/pjn.2007.1.10

  • Review on Sequencing Batch Reactors

    Wisaam S. Al-Rekabi, He Qiang, Wei Wu Qiang
    11-19
    DOI: https://doi.org/10.3923/pjn.2007.11.19