Vol. 8 No. 12 (2009)

Full Issue

Research Article

  • Socio-Demographic Characteristics and Nutritional Status of Individuals by Stages of Change for Dietary Fat Reduction

    C.Y. Wong, M.S. Zalilah, L.D. Yap
    1821–1829
    DOI: https://doi.org/10.3923/pjn.2009.1821.1829

  • Gari Yield and Chemical Composition of Cassava Roots Stored Using Traditional Methods

    O.R. Karim
    1830–1833
    DOI: https://doi.org/10.3923/pjn.2009.1830.1833

  • Nutritional Aspects of Recycling Plants By-Products and Crop Residues (Corn Stalk) in Sheep

    M.El.H. Elkholy, El.I. Hassanein, Nagah Edrees, Wafaa Eleraky, M.F.A. Elgamel, Dohaa Ibraheim
    1834–1841
    DOI: https://doi.org/10.3923/pjn.2009.1834.1841

  • Proximate Composition and Mineral Profile of Snail Meat from Different Breeds of Land Snail in Nigeria

    O.O. Babalola, A.O. Akinsoyinu
    1842–1844
    DOI: https://doi.org/10.3923/pjn.2009.1842.1844

  • Microbiological Quality of Heat-Treated Milk During Storage

    Nagla Bourae Ahmed Hassan, Mohamed Osman Mohamed Abdalla, Abdel Azim Ahmed Mohamed Nour
    1845–1848
    DOI: https://doi.org/10.3923/pjn.2009.1845.1848

  • Effects of Germination on Chemical Composition of Groundbean (Kerstingiella geocarpa harm) Seeds

    C.A. Echendu, I.C. Obizoba, J.U. Anyika
    1849–1854
    DOI: https://doi.org/10.3923/pjn.2009.1849.1854

  • Determination of Trace Elements in Selected Organs of Cow for Safety Consumption among Rural Dwellers in Kwara State, Nigeria

    G.B. Adebayo, G.A. Otunola, F.O. Oladipo
    1855–1857
    DOI: https://doi.org/10.3923/pjn.2009.1855.1857

  • Efficacy of Feeding Ensiled Corn Crop Residues to Sheep

    M.El.H. Elkholy, El.I. Hassanein, M.H. Soliman, Wafaa Eleraky, M.F.A. Elgame, Dohaa Ibraheim
    1858–1867
    DOI: https://doi.org/10.3923/pjn.2009.1858.1867

  • Variations in Milk Yield and Composition Between Fore and Rear Udder-Halves in She-Camel (Camelus Dromedarius)

    M.O. Eisa, A.A. Hassabo
    1868–1872
    DOI: https://doi.org/10.3923/pjn.2009.1868.1872

  • Association of Serum Zinc Level with Severe Pneumonia in Children

    Pushpa, Mohan Lohano, Mumtaz Memon
    1873–1876
    DOI: https://doi.org/10.3923/pjn.2009.1873.1876

  • Effects of Heat Treatments on Chemical Composition of Groundbean (Kerstingiella geocarpa harm)

    C.A. Echendu, I.C. Obizoba, J.U. Anyika
    1877–1883
    DOI: https://doi.org/10.3923/pjn.2009.1877.1883

  • Effect of Aqueous Extract of Ziziphus mauritiana Leaf on Cholesterol and Triglyceride Levels in Serum and Liver of Rats Administered Alcohol

    D. Dahiru, O. Obidoa
    1884–1888
    DOI: https://doi.org/10.3923/pjn.2009.1884.1888

  • Some Nutrient Composition of Ready-to-Eat Foods Consumed by Pregnant and Lactating Women in Bassa LGA of Plateau State, Nigeria

    Madukorsiri, Chinyelu Helen, Adoga, Godwin Ihekanu
    1889–1893
    DOI: https://doi.org/10.3923/pjn.2009.1889.1893

  • Study of Sweet Potato (Ipomea batatas Lam) Foods for Indigenous Consumption Through Chemical and Anti-Nutritive Analysis in Kwara State, Nigeria

    I.O. Olayiwola, H.N. Abubakar, G.B. Adebayo, F.O. Oladipo
    1894–1897
    DOI: https://doi.org/10.3923/pjn.2009.1894.1897

  • Athletes' Use of Chewing-Gum as Psychogenic Aid in Sports Performance

    E.O. Agwubike
    1898–1901
    DOI: https://doi.org/10.3923/pjn.2009.1898.1901

  • Nutritional Requirement of Target Population Groups in the Developing Countries: A Case Study of Amala Served with Okro Soup and Jollof Beans

    Bamisaye, Fisayo Abraham
    1902–1905
    DOI: https://doi.org/10.3923/pjn.2009.1902.1905

  • Supplementation Carotenoid Compounds Derived from Seed Integral Ground Annatto (Bixa orellana L.) In the Feed Laying Hens to Produce Eggs Special

    Paulo Reis de Carvalho, Katia Maria Vieira Avelar Bittencourt Cipolli, Rita de Cassia Salvucci Celeste Ormenese, Paulo Roberto Nogueira Carvalho, Marta Gomes da Silva
    1906–1909
    DOI: https://doi.org/10.3923/pjn.2009.1906.1909

  • Productivity of Khaki Campbell Ducks (Cairina moschata) under the Local Agricultural Produce and by Products in the Breeding Conditions of Brazzaville-Congo

    Akouango Fulbert, Ngokaka Christophe, Mompoundza Paul
    1910–1914
    DOI: https://doi.org/10.3923/pjn.2009.1910.1914

  • Effect of Feeding Steam Treated Pith Bagasse on Body Change Weight, Milk Constituents and Blood Parameters of Lori Ewes in Khouzestan Province, Iran

    R. Ebrahimi, M. Eslami, J. Fayazi, M.F. Jahromi
    1915–1919
    DOI: https://doi.org/10.3923/pjn.2009.1915.1919

  • Chemical Compositions, Phytochemical Constituents and in vitro Biological Activity of Various Extracts of Cymbopogon citratus

    M.F. Asaolu, O.A. Oyeyemi, J.O. Olanlokun
    1920–1922
    DOI: https://doi.org/10.3923/pjn.2009.1920.1922