Vol. 10 No. 9 (2011)

Research Article

• Response of Growth, Yield and Seed Quality of Guar (Cyamopsis teteragonolopa L.) to Bradyrhizobium Inoculations

  Khalid A. Ibrahim, Kamal H. Suliman, Abdalla A. Abdalla, Moayad M.B. Zaied, Elbasri A. Mohamed, Adam I. Ahmed, Sana K. Mukhtar

  805–813

  • Abstract
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  • References

  DOI: https://doi.org/10.3923/pjn.2011.805.813

• Nutritional and Health Quality of a Group of Popular Weight-Reducing Diets in Jordan

  Refa`t Ahmad Al-Kurd, Mo`ez Al-Islam Ezzat Faris

  814–822

  • Abstract
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  DOI: https://doi.org/10.3923/pjn.2011.814.822

• Isolation, Purification, Characterization and the Possible Involvement of Histidine and Cysteine in the Catalytic Mechanism of Beta-amylase Sourced from Cassava (Manihot esculenta Crantz) Peel

  O.O. Ojo, J.O. Ajele

  823–830

  • Abstract
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  DOI: https://doi.org/10.3923/pjn.2011.823.830

• Influence of Early Skip-a-day Feed Withdrawal on the Haematological Indices, Serum Protein and Nutrient Digestibility of Broilers

  L. Bratte

  831–835

  • Abstract
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  DOI: https://doi.org/10.3923/pjn.2011.831.835

• The Growth Performance of Young Archachatina marginata Swaison (African Giant Snail) Fed with Mulberry (Morus alba) and Siam-weed (Chromoleana odorata) Leaf Meal Supplementary Diet

  G.T. Imran, I.A. Ogungbile, B. Oyeleye

  836–837

  • Abstract
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  DOI: https://doi.org/10.3923/pjn.2011.836.837

• Determining Nutritive Value of Soybean Straw for Ruminants Using Nylon Bags Technique

  Naser Maheri-Sis, Bayaz Abdollahi-Ziveh, Ramin Salamatdoustnobar, Alireza Ahmadzadeh, Abolfazl Aghajanzadeh-Golshani, Mehdi Mohebbizadeh

  838–841

  • Abstract
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  DOI: https://doi.org/10.3923/pjn.2011.838.841

• The Effects of Using Hot Red Pepper as a Diet Supplement on Some Performance Traits in Broiler

  Galib A.M. Al-Kassie, Mamdooh A.M. Al-Nasrawi, Saba J. Ajeena

  842–845

  • Abstract
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  DOI: https://doi.org/10.3923/pjn.2011.842.845

• The Effect of Temperature and Drying Time on the Characteristic of Reddish Grey Fruit Instant Powder (Sizyqium cumini)

  Kesuma Sayuti, Nurhaida Hamzah, Tuty Anggraini, Nursyafrina Andesta

  846–850

  • Abstract
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  DOI: https://doi.org/10.3923/pjn.2011.846.850

• Multiresidue Analysis of Pesticides by Gas Chromatography with Electron-capture in Rice Samples from Different Geographical Regions of Pakistan

  Alia B. Munshi, Hina A. Siddiqi, Fayyaz A. Ansari, Razia Begum, Tanzil H. Usmani

  851–859

  • Abstract
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  DOI: https://doi.org/10.3923/pjn.2011.851.859

• Analysis of Protein from Pea (Pisum sativum) and Gram (Cicer arietinum) by Electrophoresis and Paper Chromatography

  Afsheen Mushtaque Shah, Muhammad Saleh Memon, Allah Nawaz Memon, Abdul Wahab Ansari, Basir Ahmed Arain, Shaista Khan, Ibtassam Tahir

  860–863

  • Abstract
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  DOI: https://doi.org/10.3923/pjn.2011.860.863

• Effect of Aromatic Plant Essential Oils on Oxidative Stability of Sunflower Oil During Heating and Storage

  Sati Y.A. Al-Dalain, Ahmad H. Al-Fraihat, Etab T. Al Kassasbeh

  864–870

  • Abstract
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  DOI: https://doi.org/10.3923/pjn.2011.864.870

• Determining and Addressing Food Plate Waste in a Group of Students at the University of Jordan

  Hayder Al-Domi, Hiba Al-Rawajfeh, Fatima Aboyousif, Safa Yaghi, Rima Mashal, Jumana Fakhoury

  871–878

  • Abstract
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  DOI: https://doi.org/10.3923/pjn.2011.871.878

• Effects of Mango (Mangifera indica L.) and Guava (Psidium guajava L.) Extract on Frozen Chicken Meat Balls’ Storage Quality

  A. Norhidayah, A.S. Babji, M.S. Shazali, M.N. Norazmir, H. Norazlanshah

  879–883

  • Abstract
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  DOI: https://doi.org/10.3923/pjn.2011.879.883

• The Quality of Edible Film by Using Glycerol as Plastisizer

  Indri Juliyarsi, Sri Melia, Ade Sukma

  884–887

  • Abstract
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  DOI: https://doi.org/10.3923/pjn.2011.884.887

• Social Epidemiology of Adverse Nutritional Status Outcomes among Women in Nigeria: NDHS, 2008

  S.A. Adebowale, O.T. Adepoju, O.T. Okareh, F.A. Fagbamigbe

  888–898

  • Abstract
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  DOI: https://doi.org/10.3923/pjn.2011.888.898

• Comparative Studies on Functional Properties of Whole and Dehulled Cowpea Seed Flour (Vigna unguiculata)

  J.O. Odedeji, W.A. Oyeleke

  899–902

  • Abstract
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  • References

  DOI: https://doi.org/10.3923/pjn.2011.899.902