The Essential Fatty Acids and the Diet of Polar Bears

Authors

  • Kaduce Terry L. Department of Biochemistry, University of Iowa, College of Medicine
  • G. Edgar Folk Jr. Department of Physiology and Biophysics, College of Medicine, University of Iowa, Iowa City, Iowa 52242, 319-335-7783, USA

DOI:

https://doi.org/10.3923/pjn.2002.73.78

Keywords:

Lipoproteins of polar bears, Plasma lipids, Hyperlipidemia, Omega-3 fatty acids, Polar bear diet, Fasted polar bears

Abstract

Plasma lipids of polar bears are significant because these bears prefer to consume high quantities of fat; furthermore one population fasts each year for over four months. In this paper plasma lipids of fed polar bears were compared to fasted bears. Fasted bears were hyperlipidemic to fed bears; both were hyperlipidemic to normal human plasma, in respect to cholesterol and triglycerides. In lipoproteins, the HDL (High Density Lipoproteins) triglyceride was very low as in human subjects in both fed and fasted animals. The other two, LDL (Low Density Lipoproteins) and VLDL (Very Low Density Lipoproteins) were consistently higher in fasted bears than in fed bears, and these fasted bears had much higher cholesterol and triglycerides than the fed bears. Since the fed bears seem to be protected against hyperlipidemia, the fatty acid composition of serum lipids was analyzed. The n-3 fatty acids not the n-6 type dominated in fed bears. These n-3 fatty acids (which were not available to fasted bears) seem to protect against high serum lipids. These results seem to support the concept of using fish oil capsules in the human clinic.

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Published

15.02.2002

Issue

Section

Research Article

How to Cite

1.
Terry L. K, Folk Jr. GE. The Essential Fatty Acids and the Diet of Polar Bears. Pak. J. Nutr. [Internet]. 2002 Feb. 15 [cited 2025 Jun. 30];1(2):73-8. Available from: https://pjnonline.org/pjn/article/view/16

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