Vol. 13 No. 10 (2014)

Research Article

  • Utilization of Solid Residue Melaleuca cajuputi Powell Leaves as Cattle Feed

    Ana Widiana, Taufikurahman, S.H. Limin, I. Hernaman, I. Hernaman, R. Manurung
    554–556
    DOI: https://doi.org/10.3923/pjn.2014.554.556
  • Risk Factors of Stunting among School-Aged Children from Eight Provinces in Indonesia

    Ghaida Yasmin, Lilik Kustiyah, Cesilia Meti Dwiriani
    557–566
    DOI: https://doi.org/10.3923/pjn.2014.557.566
  • Hypoglycemic and Antioxidative Effects of Pomegranate (Punica granatum L.) Juice in Streptozotocin Induced Diabetic Rats

    Prasetyastuti, Mochammad Willy Pratama Anthony, Nuha Aulia Rahman, Ngadikun, Sunarti
    567–572
    DOI: https://doi.org/10.3923/pjn.2014.567.572
  • Simple Nutritional Screening Tool (SNST) Has Good Validity to Identify Risk of Malnutrition on Hospitalized Elderly Patients

    Meike Mayasari, Susetyowati, Wiryatun Lestariana
    573–578
    DOI: https://doi.org/10.3923/pjn.2014.573.578
  • Effectiveness of Fresh and Shade-Dried Mucuna pruriens Leaf Extract in Controlling Anaemia in Adult Male Albino Rats

    E.U. Madukwe, A.M. Okafor, V.U. Ogbonna
    579–583
    DOI: https://doi.org/10.3923/pjn.2014.579.583
  • Effect of Blood Leaf (Iresine herbstii) Leaf Extract and Powder on the Biochemical Profile of Adult Male Albino Wistar Rats

    E.U. Madukwe, A.M. Okafor, C.M. Enemkpali
    584–588
    DOI: https://doi.org/10.3923/pjn.2014.584.588
  • Anti-Nutrient, Phytochemical and Free Fatty Acid Composition of Dehulled and Undehulled Sweet Princess Watermelon (Citrullus lanatus) Seed Flour

    Ibeanu N. Vivienne, Onyechi A. Uchenna, Ani N. Peace, Aneke C. Vivian
    589–592
    DOI: https://doi.org/10.3923/pjn.2014.589.592
  • Chemical Composition, Nutrient Adequacy and Organoleptic Qualities of Infant Complementary Food Mixes Made from Combination of Digitaria exilis, Sesamum indicum and Glycine max

    V. Ibeanu, H. Ene-Obong, U. Onyechi, G. Peter-Ogba
    593–599
    DOI: https://doi.org/10.3923/pjn.2014.593.599
  • Effect of Chemical Properties of Milk Thistle Seed Oil on Serum Lipid Profile and Antioxidants Capacity in Rats Fed High Cholesterol and Cholesterol Free Diets

    I.R. Dabbour, M.N. Ahmad, H.R. Takruri, K.M. Al-Ismail
    600–609
    DOI: https://doi.org/10.3923/pjn.2014.600.609
  • Assessing the Level of Hygienic Practices among Street Food Vendors in Sunyani Township

    Noble Amoako Sarkodie, Emmanuel Kofi Bempong, Olivia Naa Tetteh, Asana Constance Saaka, Golly Kwaku Moses
    610–615
    DOI: https://doi.org/10.3923/pjn.2014.610.615