Vol. 15 No. 12 (2016)

Research Article

  • Cassava Consumption and Food Security Status among Cassava Growing Households in Southeast Sulawesi

    Haji Saediman, M. Aswar Limi, Rosmawaty, Putu Arimbawa, Yusna Indarsyih
    1008–1016
    DOI: https://doi.org/10.3923/pjn.2016.1008.1016

  • Development of a Plant Based Confectionary to Combat Micro-sleepiness due to Fatigue in Hectic Life-styles and Cerebral Relaxation

    Rumesh Liyanage, S.B. Navaratne, Indira Wickramasinghe, K.K.D.S. Ranaweera
    1017–1025
    DOI: https://doi.org/10.3923/pjn.2016.1017.1025

  • Local Potentials as Capital for Planning Nutrition Programs for Urban Fringe Areas in Developing Countries

    Bambang Budi Raharjo, K.H. Oktia Woro, Efa Nugroho, Bertakalswa Hermawati
    1026–1033
    DOI: https://doi.org/10.3923/pjn.2016.1026.1033

  • Seasonal Forage Availability, Nutrient Composition and Mineral Concentrations of Imported Breed Cattle at the Padang Mangatas Breeding Center for Beef Cattle in West Sumatra, Indonesia

    Khalil, Reswati, Y.K. Fitri, Indahwati, Yuherman
    1034–1041
    DOI: https://doi.org/10.3923/pjn.2016.1034.1041

  • Nutritional Importance of Three Potamidid Snails from Bhavanapadu Mangrove Creek: Lipid Profiling by GC-MS: A Relative Exploration

    T. Joseph Uday Ranjan, K. Ramesh Babu
    1042–1048
    DOI: https://doi.org/10.3923/pjn.2016.1042.1048

  • Effects of the Combinations of Cassava Leaf Meal and Palm Kernel Cake Mixture Fermented by Bacillus amyloliquefaciens on the Alteration of their Dry Matter, Crude Protein, Crude Fiber and Crude Lipid Contents

    Ahadiyah Yuniza, Tertia Delia Nova, Wingki Ari Angga, Annisa, Yose Rizal
    1049–1054
    DOI: https://doi.org/10.3923/pjn.2016.1049.1054

  • Effect of Feed with Different Energy-protein Ratios on Parameters of Sheep Ruminal Fermentation

    Sri Mawati, Agung Purnomo Adi, Soedarsono, Sunarso
    1055–1060
    DOI: https://doi.org/10.3923/pjn.2016.1055.1060

  • Effect of Natural Colorants on Color and Antioxidant Activity of "Kolang Kaling" (Sugar Palm Fruit) Jam

    Rina Yenrina, Kesuma Sayuti, Tuty Anggraini
    1061–1066
    DOI: https://doi.org/10.3923/pjn.2016.1061.1066