Vol. 4 No. 2 (2005)

Published: 15.02.2005

Full Issue

Research Article

  • Serum Cortisol Concentration in Different Sex-Types and Slaughter Weights, and its Relationship with Meat Quality and Intramuscular Fatty Acid Profile

    N.J. Okeudo, B.W. Moss
    64-68
    DOI: https://doi.org/10.3923/pjn.2005.64.68

  • Effect of Tocotrienol on Lipid Peroxidation in Experimental Gastritis Induced by Restraint Stress

    M.F. Nur Azlina, M.I. Nafeeza, B.A.K. Khalid
    69-72
    DOI: https://doi.org/10.3923/pjn.2005.69.72

  • Preliminary Study of the Health Promoting Potentials of Lactobacillus fermentum OVL and Plerotus sajor caju Administered to Rats

    V.O. Oyetayo, F.L. Oyetayo
    73-77
    DOI: https://doi.org/10.3923/pjn.2005.73.77

  • Kinetic Studies and Sensorial Analysis of Lactic Acid Bacteria Isolated from White Cheese Made from Sheep Raw Milk

    Jamal S.Y. Haddadin
    78-84
    DOI: https://doi.org/10.3923/pjn.2005.78.84

  • Influence of Microwaving and Conventional Heating of Milk on Cholesterol Contents and Cholesterol Oxides Formation

    Saqer M. Herzallah
    85-88
    DOI: https://doi.org/10.3923/pjn.2005.85.88

  • Chronic Intake of Red Palm Olein and Palm Olein Produce Beneficial Effects on Plasma Lipid Profile in Rats

    Y. Kamisah, A. Adam, W.Z. Wan Ngah, M.T. Gapor, O. Azizah, A. Marzuki
    89-96
    DOI: https://doi.org/10.3923/pjn.2005.89.96

  • Tocotrienols and α-Tocopherol Reduced Acute and Chronic Lung Lipid Peroxidation Induced by Paraquat in Rats

    A.Y. Asmadi, A. Adam, W.Z. Wan Ngah, M. Norazlina, Y. Kamisah, M.F. Nur-Azlina, M.S. Qodriyah, N.S. Ahmad, M.T. Gapor, A. Marzuki
    97-100
    DOI: https://doi.org/10.3923/pjn.2005.97.100

  • Extraction, Purification, and Inhibitory Effect of Alpha - Amylase Inhibitor from Wheat (Triticum aestivum Var. Zarrin)

    R. Heidari, S. Zareae, M. Heidarizadeh
    101-105
    DOI: https://doi.org/10.3923/pjn.2005.101.105

  • Omega-3 Fatty Acid Consumption and Food Sources Differ among Elderly Men Living in Coastal and Internal Regions of Saudi Arabia

    Khalid Al-Numair, Nancy M. Lewis, Sharon Evans
    106-111
    DOI: https://doi.org/10.3923/pjn.2005.106.111

  • Characterization of Casein Fractions from Algerian Dromedary (Camelus dromedarius) Milk

    Naima Alim, Fabio Fondrini, Ivan Bonizzi, Maria Feligini, Giuseppe Enne
    112-116
    DOI: https://doi.org/10.3923/pjn.2005.112.116

  • Effects of Poor Nutrition on Reproduction of Dairy Stock on Smallholder Farms in the Tropics

    T.P. Lanyasunya, H.H. Musa, Z.P. Yang, D.M. Mekki, E.A. Mukisira
    117-122
    DOI: https://doi.org/10.3923/pjn.2005.117.122

  • Micronutrient Changes in Some Tissues of Copper Deficient Rats

    Ajayi Olubunmi Bolanle
    123-125
    DOI: https://doi.org/10.3923/pjn.2005.123.125