Vol. 4 No. 6 (2005)

Full Issue

Research Article

  • Physical Activity Behaviours of Female Pupils and Possible Influences of Urban Environments on Eating

    L.O. Eboh, T.E. Boye
    361-365
    DOI: https://doi.org/10.3923/pjn.2005.361.365

  • Functional Properties of Raw and Heat Processed Jackfruit (Artocarpus heterophyllus) Flour

    S.A. Odoemelam
    366-370
    DOI: https://doi.org/10.3923/pjn.2005.366.370

  • In-vitro and In-vivo Inhibition of Aspergillus fumigatus by Pseudomonas fluorescens Used as a Microbial Antagonist

    O.O. Agarry, B.I. Osho
    371-375
    DOI: https://doi.org/10.3923/pjn.2005.371.375

  • Studies on Residual Hydrocyanic Acid (HCN) in Garri Flour Made from Cassava (Manihot Spp.)

    S.A. Odoemelam
    376-378
    DOI: https://doi.org/10.3923/pjn.2005.376.378

  • Chemical Profile of Unripe Pulp of Carica papaya

    O.I. Oloyede
    379-381
    DOI: https://doi.org/10.3923/pjn.2005.379.381

  • Proximate Composition and Selected Physicochemical Properties of the Seeds of African Oil Bean (Pentaclethra marcrophylla)

    S.A. Odoemelam
    382-383
    DOI: https://doi.org/10.3923/pjn.2005.382.383

  • Effect of Two Beta-Adrenergic Agonists on Performance and Carcass Composition of an Iranian Native Breed of Sheep

    M. Nourozi, M. Abazari, M. Mohammadi, M. Raisianzadeh, A. ZareShahne
    384-388
    DOI: https://doi.org/10.3923/pjn.2005.384.388

  • Correlation of Serum Leptin with Circulating Anti-Helico Bacter Pylori IgG Antibodies in End-Stage Renal Failure Patients on Regular Hemodialysis

    M.D. Azar Baradaran, M.D. Hamid Nasri
    389.392
    DOI: https://doi.org/10.3923/pjn.2005.389.392

  • Determination of Essential Minerals and Trace Elements in Nigerian Sesame Seeds, Using TXRF Technique

    E.I. Obiajunwa, F.M. Adebiyi, P.E. Omode
    393-395
    DOI: https://doi.org/10.3923/pjn.2005.393.395

  • Effect of Malt Pretreatment on Antinutritional Factors and HCl Extractability of Minerals of Sorghum Cultivars

    Wisal H. Idris, Amro B. Hassan, Elfadil E. Babiker, Abdullahi H. El Tinay
    396-401
    DOI: https://doi.org/10.3923/pjn.2005.396.401

  • Effects of Simulated Acid Rain on Vitamins A, E, and C in Strawberry (Fragaria vesca)

    Omer Munzuroglu, Erdal Obek, Fikret Karatas, Sule Yuksel Tatar
    402-406
    DOI: https://doi.org/10.3923/pjn.2005.402.406

  • Determination of Some Vitamins in Different Matrixes in a Municipal Wastewater Treatment Plant

    Erdal Obek, Halil Hasar, Sule Yuksel Tatar, Fikret Karatas
    407-408
    DOI: https://doi.org/10.3923/pjn.2005.407.408

  • Strong Inverse Association of Serum Parathormone with Plasma HCO 3 in Female Hemodialysis Patients

    M.D. Hamid Nasri, M.D. Azar Baradaran
    409-413
    DOI: https://doi.org/10.3923/pjn.2005.409.413

  • Association of Serum Homocysteine with Anemia in Maintenance Hemodialysis Patients

    M.D. Hamid Nasri, M.D. Azar Baradaran
    414-417
    DOI: https://doi.org/10.3923/pjn.2005.414.417

  • Investigation of Body Composition of Normal and Malnourished Rural Children (3-11 Years) In the Niger – Delta Region of Nigeria

    L.O. Eboh, T.E. Boye
    418-422
    DOI: https://doi.org/10.3923/pjn.2005.418.422

  • Assessment the Impacts of Dietary Electrolyte Balance Levels on Laying Performance of Commercial White Layers

    Nizamettin Senkoylu, Hasan Akyurek, H. Ersin Samli, Aylin Agma
    423-427
    DOI: https://doi.org/10.3923/pjn.2005.423.427

  • Nutritional Effect of Spices from Roasted Chicken and Beef Meat Consumption

    A.J. Ekpo, E.O. Jimmy
    428-430
    DOI: https://doi.org/10.3923/pjn.2005.428.430

  • Status of Lipid Peroxidation and Antioxidant Enzymes in the Tissues of Rats Fed Low – Protein Diet

    F.O. Jimoh, A.A. Odutuga, A.T. Oladiji
    431-434
    DOI: https://doi.org/10.3923/pjn.2005.431.434

  • Influence of Hybrid and Maturity on the Nutritional Value of Corn Silage for Lactating Dairy Cows 1: Intake, Milk Production and Component Yield

    M.A. Forouzmand, G.R. Ghorbani, M. Alikhani
    435-441
    DOI: https://doi.org/10.3923/pjn.2005.435.441