Vol. 8 No. 5 (2009)

Full Issue

Research Article

  • An Overview of Malaysian Food Industry: The Opportunity and Quality Aspects

    Habibah Abdul Talib, Khairul Anuar Mohd Ali
    507–517
    DOI: https://doi.org/10.3923/pjn.2009.507.517

  • Preparation of Fiber and Mineral Enriched Defatted Rice Bran Supplemented Cookies

    Mian K. Sharif, Masood S. Butt, Faqir M. Anjum, Haq Nawaz
    571–577
    DOI: https://doi.org/10.3923/pjn.2009.571.577

  • Biochemical Properties of Bacterial Contaminants Isolated from Livestock Vaccines

    Asghar Ali Kamboh, N. Rajput, I.R. Rajput, M. Khaskheli, G.B. Khaskheli
    578–581
    DOI: https://doi.org/10.3923/pjn.2009.578.581

  • A Comparative Assessment of the Proximate Composition, Ascorbic Acid and Heavy Metal Content of Two Species of Garden Egg (Solanum gilo and Solanum aubergine)

    Edem, Christopher A., Dosunmu, Miranda I., Bassey, Francisca I., Wilson, Charles, Umoren, Patience
    582–584
    DOI: https://doi.org/10.3923/pjn.2009.582.584

  • A Comparative Evaluation of Heavy Metals in Commercial Wheat Flours Sold in Calabar-Nigeria

    Edem Christopher A., Grace Iniama, Vincent Osabor, Rebbeca Etiuma, Matilda Ochelebe
    585-587
    DOI: https://doi.org/10.3923/pjn.2009.585.587

  • Effects of Protein Level in Concentrate and Urea-Treated Corn Silage on Rumen Ecology and Milk Production in Lactating Dairy Cows

    Sittisak Khampa, Pala Chaowarat, Rungson Singhalert, Metha Wanapat
    588-591
    DOI: https://doi.org/10.3923/pjn.2009.588.591

  • Supplementation of Malate and Yeast in Concentrate Containing High Cassava Chip on Rumen Ecology in Dairy Steers

    Sittisak Khampa, Pala Chaowarat, Rungson Singhalert, Metha Wanapat
    592–596
    DOI: https://doi.org/10.3923/pjn.2009.592.596

  • Supplementation of Yeast Fermented Cassava Chip (YFCC) as a Replacement Concentrate and Ruzi Grass on Rumen Ecology in Native Cattle

    Sittisak Khampa, Pala Chaowarat, Rungson Singhalert, Metha Wanapat
    597–600
    DOI: https://doi.org/10.3923/pjn.2009.597.600

  • Evaluation of Raw and Boiled Velvet Bean (Mucuna utilis) as Feed Ingredient for Broiler Chickens

    C.D. Tuleun, J.P. Patrick, L.O. Tiamiyu
    601–606
    DOI: https://doi.org/10.3923/pjn.2009.601.606

  • Changes in Chemical Composition of Camel’s Raw Milk During Storage

    Rea Haroun Haroun Omer, Abdullah Hamid Eltinay
    607–610
    DOI: https://doi.org/10.3923/pjn.2009.607.610

  • Suitability of Different Wheat Varieties Grown in NWFP for Bread Making and Effect of Storage Time on Falling Number

    Hamida Abid, Javed Ali, Arshad Hussain
    616–619
    DOI: https://doi.org/10.3923/pjn.2009.616.619

  • Proximate and Nutrient Investigations of Selected Medicinal Plants Species of Pakistan

    Javid Hussain, Abdul Latif Khan, Najeeb-ur Rehman, Zainullah, Farmanullah Khan, Syed Tasleem Hussain, Zabta Khan Shinwari
    620–624
    DOI: https://doi.org/10.3923/pjn.2009.620.624

  • Oral Administration of Extract from Curcuma longa Lowers Blood Glucose and Attenuates Alloxan-Induced Hyperlipidemia in Diabetic Rabbits

    Sarah Nwozo, Oluwatosin Adaramoye, Edith Ajaiyeoba
    625–628
    DOI: https://doi.org/10.3923/pjn.2009.625.628

  • Influence of the Lactating Women Diet on the Concentration of the Lipophilic Vitamins in Human Milk

    Grazyna Duda, Malgorzata Nogala-Kalucka, Wanda Karwowska, Bogumila Kupczyk, Eleonora Lampart-Szczapa
    629–634
    DOI: https://doi.org/10.3923/pjn.2009.629.634

  • Effect of Replacement of Barley Grains by Wasted Bread Crumbs or Rejected Dates on Growth Performance and Carcass Traits of Growing Rabbits

    S.A. AL-Shami, T.A. Mohammed
    635–641
    DOI: https://doi.org/10.3923/pjn.2009.635.641

  • Effect of Essential Oils Supplementation on Growth Performance, Nutrient Digestibility, Health Condition of Holstein Male Calves During Pre- and Post-Weaning Periods

    M.A. Soltan
    642–652
    DOI: https://doi.org/10.3923/pjn.2009.642.652

  • Socio-Economic Aspects Influencing Food Consumption Patterns Among Children under Age of Five in Rural Area of Sudan

    Muna A. Abdalla, Saad A. Sulieman, Abdullahi H. El Tinay, Abdul Gader H. Khattab
    653–659
    DOI: https://doi.org/10.3923/pjn.2009.653.659

  • Extent of Awareness and Food Adulteration Detection in Selected Food Items Purchased by Home Makers

    Nidhi Gupta, Priti Panchal
    660–667
    DOI: https://doi.org/10.3923/pjn.2009.660.667

  • Taro Cocoyam (Colocasia esculenta) Meal as Feed Ingredient in Poultry

    Mohammed Abdulrashid, Leonard Nnabuenyi Agwunobi
    668–673
    DOI: https://doi.org/10.3923/pjn.2009.668.673

  • Effect of Dietary Protein Levels on Growth Performance and Body Composition of Monosex Nile Tilapia, Oreochromis niloticus L. Reared in Fertilized Tanks

    Mohamed H. Bahnasawy
    674–678
    DOI: https://doi.org/10.3923/pjn.2009.674.678

  • Dietary Iron Consumption and its Relation with Stress Symptoms of Adolescents

    Saime Kucukkomurler, Fatma Arpaci
    679–683
    DOI: https://doi.org/10.3923/pjn.2009.679.683

  • Evaluation of Chemical Composition and Yield of Mozzarella Cheese Using Two Different Methods of Processing

    O.A.O. El Owni, Sana, E. Osman
    684–687
    DOI: https://doi.org/10.3923/pjn.2009.684.687

  • Production and Sensory Evaluation of Tigernut Beverages

    Rita E. Sanful
    688–690
    DOI: https://doi.org/10.3923/pjn.2009.688.690

  • Assessment of Nutritional Status of School Children in Makurdi, Benue State

    Amuta, Elizabeth Une, Houmsou, Robert Soumay
    691–694
    DOI: https://doi.org/10.3923/pjn.2009.691.694

  • Rumen Fermentation Characteristics and Lactation Performance in Dairy Cows Fed Different Rumen Protected Soybean Meal Products

    M.A. Soltan
    695–703
    DOI: https://doi.org/10.3923/pjn.2009.695.703

  • Microbial Quality Assessment Study of Branded and Unbranded Milk Sold in Peshawar City, Pakistan

    Hamida Abid, Javed Ali, Mohammad Waqas, Yasir Anwar, Javed Ullah
    704–709
    DOI: https://doi.org/10.3923/pjn.2009.704.709

  • Supplementation of Cassava Hay as Anthelmintics on Fecal Parasitic Egg in Heifer Grazing on Ruzi Grass Pasture

    Sittisak Khampa, Pala Chaowarat, Rungson Singhaler, Metha Wanapat
    518–520
    DOI: https://doi.org/10.3923/pjn.2009.518.520

  • Chemical Profile of proximate composition L. (King and Robinson) Leaves

    Igboh M. Ngozi, Ikewuchi C. Jude, C. Catherine
    521–524
    DOI: https://doi.org/10.3923/pjn.2009.521.524

  • Performance of Sudanese Desert Lambs Fed Graded Levels of Water Melon (Citrullus lanatus) Seed Cake Instead of Groundnut Cake

    Amani A. Beshir, Yagoub M. Yagoub, Salih Ahmed Babiker
    525–529
    DOI: https://doi.org/10.3923/pjn.2009.525.529

  • Vegetables Mentioned in the Holy Qura’n and Ahadith and Their Ethnomedicinal Studies in Dera Ismail Khan, N.W.F.P., Pakistan

    Sarfaraz Khan Marwat, Mir Ajab Khan, Muhammad Aslam Khan, Mushtaq Ahmad, Muhammad Zafar, Fazal-ur-Rehman, Shazia Sultana
    530–538
    DOI: https://doi.org/10.3923/pjn.2009.530.538

  • Effects of Supplementation of Cassava Hay as Anthelmintics on Fecal Parasitic Egg in Swamp Buffalo Grazing on Ruzi Grass Pasture

    Sittisak Khampa, Pala Chaowarat, Rungson Singhaler, Metha Wanapat
    539–541
    DOI: https://doi.org/10.3923/pjn.2009.539.541

  • Salvadora persica, Tamarix aphylla and Zizyphus mauritiana-Three Woody Plant Species Mentioned in Holy Quran and Ahadith and Their Ethnobotanical Uses in North Western Part (D.I. Khan) of Pakistan

    Sarfaraz Khan Marwat, Mir Ajab Khan, Muhammad Aslam Khan, Fazal-ur-Rehman, Mushtaq Ahmad, Muhammad Zafar, Shazia Sultana
    542–547
    DOI: https://doi.org/10.3923/pjn.2009.542.547

  • Chemical Profile of Tridax procumbens Linn

    C. Ikewuchi Jude, C. Ikewuchi Catherine, M. Igboh Ngozi
    548–550
    DOI: https://doi.org/10.3923/pjn.2009.548.550

  • Antidiabetic Activity of Some Herbal Plants in Streptozotocin Induced Diabetic Albino Rats

    S.K. Prasad, Alka Kulshreshtha, Taj N. Qureshi
    551–557
    DOI: https://doi.org/10.3923/pjn.2009.551.557

  • Cocoyam Starch Modification Effects on Functional, Sensory and Cookies Qualities

    M.C. Ojinnaka, E.N.T. Akobundu, M.O. Iwe
    558–567
    DOI: https://doi.org/10.3923/pjn.2009.558.567

  • Influences of Supplementation of Cassava Hay as Anthelmintics on Fecal Parasitic Egg in Native Cattle Grazing on Ruzi Grass Pasture

    Sittisak Khampa, Pala Chaowarat, Uthai Koatdoke, Rungson Singhaler, Metha Wanapat
    568–570
    DOI: https://doi.org/10.3923/pjn.2009.568.570