Vol. 12 No. 4 (2013)

Research Article

  • Growth Performance of Guinea Fowl Fed Diets Containing Yellow Maize, Millet and White Sorghum as Energy Sources and Raised under Intensive System

    Samuel Uaperendua Tjetjoo, John Cassius Moreki, Shalaulani James Nsoso, Othusitse Ricky Madibela
    306–312
    DOI: https://doi.org/10.3923/pjn.2013.306.312

  • Biochemical and Ultrastructure Changes in the Kidney of Streptozotocin-Induced Diabetic Rat

    Abdullah G. Al-Kushi
    313–321
    DOI: https://doi.org/10.3923/pjn.2013.313.321

  • Fermented Seed of Parkia biglobosa (Jacq.) Benth (African Mustard) Diet Prevents Myocardial Infarction in Rat

    Adi Kodjo, Metowogo Kossi, Eklu-Gadegbeku Kwashie, Lamboni Courdjo, Napo-Koura Gado, Aklikokou A. Kodjo, Gbeassor Messanvi
    322–328
    DOI: https://doi.org/10.3923/pjn.2013.322.328

  • Prevalence of Food Insecurity among Women in Rural Area of North West Bangladesh

    Azizur Rahman, Rezaul Karim
    329–333
    DOI: https://doi.org/10.3923/pjn.2013.329.333

  • Assessment of Protein Energy Malnutrition among Children in Urban Community of Faisalabad, Pakistan

    Uzma Khalid, Farhana Nosheen, Safdar Hussain, M.A. Tarar, Saba Sadiq, Muhammad Ahmad
    334–339
    DOI: https://doi.org/10.3923/pjn.2013.334.339

  • The Effect of Some Physical and Chemical Factors on the Apple Quality by Using Shellac as Coating Material

    Tariq N. Musa, Ebba A. Hamoshi, Wissam S. Uliawi, Arwa M. Khaleel
    340–344
    DOI: https://doi.org/10.3923/pjn.2013.340.344

  • Improvement of Drought Tolerance in Sunflower (Helianthus annuus L.) By Foliar Application of Abscisic Acid and Potassium Chloride

    Safdar Hussain, Muhammad Ahmad, Saeed Ahmad, Javaid Iqbal, Muhammad Nasir Subhani, Sajid Mahmood Nadeem, Sagheer Atta, Muhammad Ibrahim
    345–352
    DOI: https://doi.org/10.3923/pjn.2013.345.352

  • Bread Made from Wheat Flour and White Sesame Flour in Presences of Natural Improver

    M.A. Ali, M.A. Halim
    353–355
    DOI: https://doi.org/10.3923/pjn.2013.353.355

  • Nutritional Assessment of Hostel Residential and non Hostel Residential Boys and Girl Students of Sindh University, Jamshoro, Sindh, Pakistan

    Afsheen Mushtaque Shah, Allah Nawaz Memon, Arshad Hussain Laghari , Mehar Ali Kazi
    356–359
    DOI: https://doi.org/10.3923/pjn.2013.356.359

  • Isolation, Characterization and Production of Mannanase from Thermophilic Bacteria to Increase the Feed Quality

    Harnentis, Yetti Marlida, Yose Rizal, Maria Endo Mahata
    360–364
    DOI: https://doi.org/10.3923/pjn.2013.360.364

  • Wheat Response to Application Methods and Levels of Nitrogen Fertilizer: I. Phenology, Growth Indices and Protein Content

    Ghazanfar Ullah, Ejaz Ahmed Khan, Inayat Ullah Awan, Muhammed Ayyaz Khan, Abdul Aziz Khakwani, Muhammed Safdar Baloch, Qudrat Ullah Khan, Muhammad Saleem Jilani, Kashif Wasim, Sadaf Javeria, Ghulam Jilani
    365–370
    DOI: https://doi.org/10.3923/pjn.2013.365.370

  • Nutrient Intake Pattern of Vegetarians and Non-Vegetarians in Kuala Lumpur, Malaysia

    Y.S. Wong, S. Shalini, M.R. Farah Liana, W.M.S. Wan Nurul Amera, M.Y. Mohd Naqiuddin, A.W. Norhazlina, M.I. Zaleha
    371–376
    DOI: https://doi.org/10.3923/pjn.2013.371.376

  • Obesity and Body Image Discrepancy among School Adolescents in Ile-Ife, Osun State, Nigeria

    Adedayo O. Sabageh, Adesola A. Ogunfowokan, Ebenezer O. Ojofeitimi
    377–381
    DOI: https://doi.org/10.3923/pjn.2013.377.381

  • Functional Properties of Sorghum (S. bicolor L.) - Pigeonpea (Cajanus cajan) Flour Blends and Storage Stability of a Flaked Breakfast Formulated from Blends

    I.E. Mbaeyi-Nwaoha, J.C. Onweluzo
    382–397
    DOI: https://doi.org/10.3923/pjn.2013.382.397

  • Genetics of Physio-Agronomic Traits in Maize under Water Deficit Conditions

    Fahad Masoud Wattoo, Muhammad Saleem, Muhammad Ahsan, Shahzad M.A. Basra
    398–409
    DOI: https://doi.org/10.3923/pjn.2013.398.409