Effects of Total Mixed Rations Containing Treated or Untreated Soybean Meal on the Energy Utilization of Kacang Goats

Authors

  • Kustantinah Department of Animal Nutrition and Feeds Science, Faculty of Animal Science, Universitas Gadjah Mada, Jl. Fauna No. 3 Bulaksumur, Yogyakarta, Indonesia
  • I.G.S. Budisatria Department of Animal Production, Faculty of Animal Science, Universitas Gadjah Mada, Jl. Fauna No. 3 Bulaksumur, Yogyakarta, Indonesia
  • Rusman ORCiD Department of Animal Product Technology, Faculty of Animal Science, Universitas Gadjah Mada, Jl. Fauna No. 3 Bulaksumur, Yogyakarta, Indonesia
  • R. Adiwinarti Department of Animal Production, Faculty of Animal Agriculture, Diponegoro University, Kampus Tembalang, Semarang, Indonesia

DOI:

https://doi.org/10.3923/pjn.2018.563.567

Keywords:

A/P ratio, Gliricidia leaf, indigenous goat, metabolizable energy, methane energy

Abstract

Background and Objective: There have been many efforts to improve the low productivity of Kacang goats. Feeding a total mixed ration (TMR) containing sources of energy and protein could improve the performance of the goat. Soybean meal is one of the protein sources that are palatable but highly degradable in the rumen, therefore, it was treated with formaldehyde. The aim of this study was to evaluate the energy utilization, volatile fatty acids (VFAs) and acetate-propionate acid (A/P) ratio of Kacang goats fed TMR diets containing different treatments of soybean meal. Methodology: Fourteen yearling Kacang bucks, weighing 17.6±1.2 kg, were arranged in a completely randomized design consisting of 3 different treatments that included an SBM control (n = 5): Untreated SBM, SBM50 (n = 5): 50% untreated SBM+50% formaldehyde-protected SBM and SBM100 (n = 4): 100% formaldehyde-protected SBM. The TMR consisted of 30% Pennisetum purpureum, 30% gliricidia leaves, 19.2% cassava waste product, 13.8% wheat bran, 7% SBM and 1% mineral mix that were mixed and resulted in 14-15% crude protein and 56-60% TDN. The goats were weighed weekly over 70 days and the average daily gain (ADG) was calculated using linear regression. Data were analyzed by an analysis of variance using the SPSS statistics software version 19. Results: The energy intake and digestible energy (DE) of the SBM control group (13.0 MJ and 7.7 MJ, respectively) were higher than those of the SBM50 group (10.2 MJ and 5.8 MJ, respectively) but they were relatively similar to the SBM100 group (11.3 MJ and 6.7 MJ, respectively). The energy conversion ratio (energy intake, DE and metabolizable energy [ME]) also had the same pattern. Digestible energy (% energy intake), faecal production, urine production, methane energy loss (MJ) and ME were similar between the treatments. Intake, digested and metabolizable energy (MJ kg–1 BW0.75) were also the same between the treatments. Total VFA and the A/P ratio before feeding were also similar between the treatments. In fact, the A/P ratio of the SBM control at 3 h and 6 h was higher than that of SBM50 but it was relatively similar to SBM100. Conclusion: Energy utilization of untreated SBM was better than that of 50% formaldehyde-protected SBM but it was similar to that of SBM100. The control group had an A/P ratio that was higher than the SBM50 group. In fact, total VFA was similar between the treatments.

References

Kustantinah, H. Hartadi, B. Suhartanto, R.F. Hadi and R. Melano, 2012. The effect of supplement and forage offering to goats on nutrients intake and digestibility. Proceedings of the 15th AAAP Animal Science Congress, November 26-30, 2012, Bangkok, Thailand.

Abubakr, A.R., A.R. Alimon, H. Yaakub, N. Abdullah and M. Ivan, 2013. Digestibility, rumen protozoa and ruminal fermentation in goats receiving dietary palm oil by-products. J. Saudi Soc. Agric. Sci., 12: 147-154.

Adiwinarti, R., Kustantinah, I.G.S. Budisatria, Rusman and E. Indarto, 2016. Improving the performance of local Kacang goats using ruminally undegradable protein feeds. Asian J. Anim. Sci., 10: 262-267.

Suhartanto, B., R. Utomo, Kustantinah, I.G.S. Budisatria, L.M. Yusiati and B.P. Widyobroto, 2014. Pengaruh penambahan formaldehid pada pembuatan undegraded protein dan tingkat suplementasinya pada pelet pakan lengkap terhadap aktivitas mikrobia rumen secara in vitro. Buletin Peternakan, 38: 141-149.

Widyobroto, B.P., S.P.S. Budhi and A. Agus, 2010. Effect of protein undegraded supplementation on production and composition of milk in dairy cows. J. Indonesian Trop. Anim. Agric., 35: 27-33.

Purnomoadi, A., 2014. Current and future inventory data activitieson emission of methane from livestock Inindonesia; do we need a specific calculation. http://peternakan.litbang.pertanian.go.id/fullteks/booklet/data%20_inventory_2014/03_%20purnomoadi.pdf?secure=.

Islam, M., H. Abe, F. Terada, K. Iwasaki and R. Tano, 2000. Effects of levels of feed intake and inclusion of corn on rumen environment, nutrient digestibility, methane emission and energy and protein utilization by goats fed Alfalfa pellets. Asian-Aust. J. Anim. Sci., 13: 948-956.

SPSS., 2008. SPSS Statistics Software, Version 19. SPSS Inc., Chicago, IL., USA.

Phengvichith, V. and I. Ledin, 2007. Effect of a diet high in energy and protein on growth, carcase characteristics and parasite resistance in goats. Trop. Anim. Health Prod., 39: 59-70.

Beker, A., T.A. Gipson, R. Puchala, A.R. Askar and K. Tesfai et al., 2010. 2010 Energy expenditure and activity of different types of small ruminants grazing varying pastures in the summer. J. Applied Anim. Res., 37: 1-14.

Wang, L. and B. Xue, 2016. Effects of cellulase supplementation on nutrient digestibility, energy utilization and methane emission by boer crossbred goats. Asian-Aust. J. Anim. Sci., 29: 204-210.

Jelantik, I.G.N., M.R. Weibsjerg and J. Madsen, 2012. Intake, rumen degradation and utilisation of urea-ammoniated grass hay by kacang goats as affected by supplementation of sun-dried fish or fishmeal. Anim. Prod., 14: 77-86.

Mawati, S., A.P. Adi, Soedarsono and Sunarso, 2016. Effect of feed with different energy-protein ratios on parameters of sheep ruminal fermentation. Pak. J. Nutr., 15: 1055-1060.

Karimizadeh, E., M. Chaji and T. Mohammadabadi, 2017. Effects of physical form of diet on nutrient digestibility, rumen fermentation, rumination, growth performance and protozoa population of finishing lambs. Anim. Nutr., 3: 139-144.

Abuelfatah, K., Z. Abu Bakar, G.Y. Meng, A.Q. Sazili and A.R. Abubakr, 2016. Effects of feeding whole linseed on ruminal fatty acid composition and microbial population in goats. Anim. Nutr., 2: 323-328.

Downloads

Published

15.10.2018

Issue

Section

Research Article

How to Cite

Kustantinah, Budisatria, I., Rusman, & Adiwinarti, R. (2018). Effects of Total Mixed Rations Containing Treated or Untreated Soybean Meal on the Energy Utilization of Kacang Goats. Pakistan Journal of Nutrition, 17(11), 563–567. https://doi.org/10.3923/pjn.2018.563.567