Vol. 16 No. 9 (2017)

Research Article

  • Analysis of the Production and Development of Etawah-grade (Peranakan etawah, PE) Dairy Goats on Post-sand-mining Land in Sumedang Regency, West Java

    A.M. Fuah, M. Baihaqi, R. Priyanto, M. Yamin, C.N.S.D. Lucia, D.M.H.K.S Panca
    651–658
    DOI: https://doi.org/10.3923/pjn.2017.651.658
  • Development of Gluten-free Cookies Rich in Resistant Starch Type 3 from Maranta arundinacea

    Mutiara Nugraheni , Sutopo, Sutriyati Purwanti, Titin Hera Widi Handayani
    659–665
    DOI: https://doi.org/10.3923/pjn.2017.659.665
  • Soybean Sprouts Inhibit Bone Turnover in Ovariectomized Rats

    Siti Aminah, Suparmo, Sri Naruki, Hastari Wuryastuty
    666–671
    DOI: https://doi.org/10.3923/pjn.2017.666.671
  • Improved Productivity of Kacang Goats Reared by Farmers Using Balanced Rations with Different Sources of Protein

    Kustantinah, R. Adiwinarti, I.G.S. Budisatria, Rusman, E. Indarto
    672–677
    DOI: https://doi.org/10.3923/pjn.2017.672.677
  • Effects of Nutritional Status on Semen Characteristics of Kacang Goats

    Irkham Widiyono, Sarmin, Prabowo Purwono Putro, Pudji Astuti
    678–683
    DOI: https://doi.org/10.3923/pjn.2017.678.683
  • Economic Analysis and Egg Yolk Cholesterol of Local Ducks Fed a Salvinia molesta and Brotia costula Combination

    Siswanto Imam Santoso, Bambang Mulyatno, Sudiyono Marzuki, Edjeng Suprijatna, Agus Setiadi
    684–689
    DOI: https://doi.org/10.3923/pjn.2017.684.689
  • Growth Performance and Carrying Capacity of Soybean By-products for Ongole Crossbreed (PO) Cattle

    R. Priyanto, A.M. Fuah, S. Suharti, I.K.G. Wiryawan, M. Ismail, D. Firmansyah
    690–695
    DOI: https://doi.org/10.3923/pjn.2017.690.695
  • Effect of Dietary Supplementation of Chitosan on Blood Biochemical Profile of Laying Hens

    Elvia Hernawan, Lovita Adriani, Andi Mushawwir, Chandrawati Cahyani, Darmawan
    696–699
    DOI: https://doi.org/10.3923/pjn.2017.696.699
  • Production of Extracellular β-mannanase by Bacillus amyloliquefaciens on a Coconut Waste Substrate

    Zurmiati, Wizna, M. Hafil Abbas, Maria Endo Mahata
    700–707
    DOI: https://doi.org/10.3923/pjn.2017.700.707
  • Effect of Physical Activity and Gender on Malnutrition Risk Among a Group of Elderly Jordanians

    S.A. Al-Zeidaneen, N.S. Al-Bayyari, Y. Ismail
    708–713
    DOI: https://doi.org/10.3923/pjn.2017.708.713
  • Red Dragon Fruit Powder as a Basic Ingredient for Functional Foods Rich in Bioactive Compounds, Nutritional Substances and Antioxidants

    Tonny C. Maigoda, Darwis, Ahmad Rizal, Emy Yuliantini, Kamsiah, Meriwati Mahyuddin, Elly Wahyuni, Rachmawati, Kosma Heryati, Yuliana Lubis, PS. Kurniawati, Mariati, Serilaila, Epti Yorita, Sri Sumiati, Pauzan Efendi, Septiyanti, Sahidan, Agus Widada, Yusmidiarti, Sri Mulyati, Haidina Ali, Jubaidi
    714–718
    DOI: https://doi.org/10.3923/pjn.2017.714.718
  • Growth Performance, Carcass Characteristics and Fatty Acids Profile of Broilers Supplemented with Lauric Acid and Natural Antioxidant from Areca vestiaria Giseke

    Jola J.M.R. Londok, Wasmen Manalu, Komang G. Wiryawan, Sumiati
    719–730
    DOI: https://doi.org/10.3923/pjn.2017.719.730