Corrigendum / Erratum
Open Access
Caffeine content in Beverages Commonly Consumed in Jordan
The Pakistan Journal of Nutrition previously published the article entitled “Caffeine Content in Beverages Commonly Consumed in Jordan” [Pak. J. Nutr., 2015, 14(8): 447-452].
The authors have requested a correction regarding the affiliation of Dr. Abdulrahman O. Musaiger. At the time of the original publication, Dr. Musaiger was a faculty member at the University of Bahrain, which was not reflected accurately.
The corrected affiliation of Dr. Abdulrahman O. Musaiger should therefore be considered as:
Dr. Abdulrahman O. Musaiger
Arab Center for Nutrition, Bahrain
This correction has been issued at the request of the authors to update the affiliation information. The journal is publishing this corrigendum as provided by the authors.
The authors have requested a correction regarding the affiliation of Dr. Abdulrahman O. Musaiger. At the time of the original publication, Dr. Musaiger was a faculty member at the University of Bahrain, which was not reflected accurately.
The corrected affiliation of Dr. Abdulrahman O. Musaiger should therefore be considered as:
Dr. Abdulrahman O. Musaiger
Arab Center for Nutrition, Bahrain
This correction has been issued at the request of the authors to update the affiliation information. The journal is publishing this corrigendum as provided by the authors.
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Copyright (c) 2019 The Author(s)
This work is licensed under a Creative Commons Attribution 4.0 International License.
This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution and reproduction in any medium, provided the original author and source are credited.
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How to Cite
Hammad, S., Tayyem, R., & Musaiger, A. O. (2019). Caffeine content in Beverages Commonly Consumed in Jordan. Pakistan Journal of Nutrition, 18(6), 602–602. https://doi.org/10.3923/pjn.2019.602.602
