Vol. 14 No. 9 (2015)

Research Article

  • Comparative Study of the Nutrient Composition of Four Varieties of Cowpea (Vigna unguiculata) and Their Products (Beans-Based Products)

    G.T.O. Otitoju, O. Otitoju, J.U. Nwamarah, S.O. Baiyeri
    540–546
    DOI: https://doi.org/10.3923/pjn.2015.540.546

  • Using Modified Growth Chart in Posyandu Effectively Improved Child Weight Gain in Deli Serdang District, Indonesia

    Haripin Togap Sinaga, Mahdiah, Mincu Manalu
    547–552
    DOI: https://doi.org/10.3923/pjn.2015.547.552

  • Prevalence of Iron Deficiency Anaemia among Pregnant Women in Urban and Rural Areas of Abia State

    I.A. Onimawo, V.U. Onuoha
    553–556
    DOI: https://doi.org/10.3923/pjn.2015.553.556

  • Effects of Telfairia Occidentalis Seeds on the Serum Lipid Profile and Atherogenic Indices of Male Albino Wistar Rats

    Anaelechi J. Onuegbu, Japhet M. Olisekodiaka, Tochukwu Ude, Ubuo K. Amah, John E. Okwara, Chigozie Ifeadike, Olubunmi G. Ayelagbe
    557–562
    DOI: https://doi.org/10.3923/pjn.2015.557.562

  • Fuzzy Identification and Modeling of Common Caffeine-Containing Beverages Consumption on Blood Pressure

    M. Abu-Ghoush, M. Samhouri
    563–569
    DOI: https://doi.org/10.3923/pjn.2015.563.569

  • Pattern of BMI Percentiles among Adolescents in a Semi-Urban Community in South-Western Nigeria

    Oluwayemi Isaac Oludare
    570–574
    DOI: https://doi.org/10.3923/pjn.2015.570.574

  • Palm Oil Fat Diet Consumption and its Effects on Serum Liver Enzymes and Microscopic Changes in Experimental Rats

    Kamsiah Jaarin, U. Nor-Aini, M.A. Siti-Aishah, Srijit Das
    575–580
    DOI: https://doi.org/10.3923/pjn.2015.575.580

  • Selected Functional Properties, Proximate Composition of Flours and Sensory Characteristics of Cookies from Wheat and Millet-Pigeon Pea Flour Blends

    E.C. Omah, G.I. Okafor
    581–585
    DOI: https://doi.org/10.3923/pjn.2015.581.585

  • Effect of Cardiac Education on Coronary Artery Disease Knowledge and Knowledge Retention among University Nursing Students in Jordan

    L. Tawalbeh
    586–592
    DOI: https://doi.org/10.3923/pjn.2015.586.592

  • Pb and Cr Contaminations of Irrigation Water, Soils and Green Leafy Vegetables Collected from Different Areas of Colombo District, Sri Lanka

    T.C. Kananke, J. Wansapala, A. Gunaratne
    593–602
    DOI: https://doi.org/10.3923/pjn.2015.593.602

  • Association Between Nutrition Knowledge and Nutritional Status with Blood Glucose Status in Rural Areas

    Andi Eka Yunianto, Ali Khomsan, Cesilia Meti Dwiriani, Naufal Muharam Nurdin
    603–610
    DOI: https://doi.org/10.3923/pjn.2015.603.610

  • Nutritional Composition of Pithecellobium dulce, Guamuchil Aril

    Alan Chaparro-Santiago, Helia R. Osuna-Fernandez, Josefa Aguillon-Arenas, Aida M. Osuna-Fernandez
    611–613
    DOI: https://doi.org/10.3923/pjn.2015.611.613

  • Protein-Energy Malnutrition Still Exists in Kenya in the Twenty-First Century

    Mary Khakoni Walingo, Tabitha Sewe
    614–619
    DOI: https://doi.org/10.3923/pjn.2015.614.619

  • Effects of Using Indian Mulberry Leaves as Feed Additives on Feed Digestion, Ruminal Fermentation and Milk Production in Dairy Cattle

    Watchanapong Yupakarn, Virote Pattarajinda, Pornchai Lowilai, Srisomporn Priprem
    620–624
    DOI: https://doi.org/10.3923/pjn.2015.620.624

  • In vitro Fermentation Characteristics of Palm Oil Byproducts Which is Supplemented with Growth Factor Rumen Microbes

    Mardiati Zain, Jurnida Rahman, Khasrad, Erpomen
    625–628
    DOI: https://doi.org/10.3923/pjn.2015.625.628

  • Addition of Cashew (Annacardium occidentale) Apple Powder into Diet Can Increase Body Weight and Intestinal Relative Weight in Broiler

    Wayan Nesa Lalan Tanod, Retno Murwani, Siti Susanti, Endang Kusumanti
    629–631
    DOI: https://doi.org/10.3923/pjn.2015.629.631

  • Method of Sampling Beef Cattle Hair for Assessment of Elemental Profile

    Sergey Miroshnikov, Anatoly Kharlamov, Oleg Zavyalov, Alexey Frolov, Irina Bolodurina, Olga Arapova, Galimzhan Duskaev
    632–636
    DOI: https://doi.org/10.3923/pjn.2015.632.636

  • Factors Related to Anemia in Pregnant Women of Dayak Kenyah Tribe at Kutai Kartanegara Regency, East Kalimantan Province

    Aminah Toaha, Suryani Asad, Veny Hadju, Burhanudin Bahar
    637–641
    DOI: https://doi.org/10.3923/pjn.2015.637.641