Vol. 15 No. 6 (2016)

Research Article

  • Foodborne Pathogens: Staphylococcus aureus and Listeria monocytogenes An Unsolved Problem of the Food Industry

    Imran Khan, Sumaira Miskeen, Ali Talha Khalil, Abdul-Rehman Phull, Song Ja Kim, Deog-Hwan Oh
    505–514
    DOI: https://doi.org/10.3923/pjn.2016.505.514

  • Tomato Extract as an Immunomodulator in Mice (Mus musculus) Infected with Plasmodium berghei

    Retno Sri Iswari, Ari Yuniastuti, Muchamad Dafip
    515–518
    DOI: https://doi.org/10.3923/pjn.2016.515.518

  • Molecular Characteristics and Identification of Lactic Acid Bacteria of Pineapple Waste as Probiotics Candidates for Ruminants

    Mardalena, S. Syarif, S. Erina
    519–523
    DOI: https://doi.org/10.3923/pjn.2016.519.523

  • Growth, Biomass and Nutrient Production of Brown Midrib Sorghum Mutant Lines at Different Harvest Times

    R. Sriagtula, P.D.M.H. Karti, L. Abdullah, Supriyanto, D.A. Astuti
    524–531
    DOI: https://doi.org/10.3923/pjn.2016.524.531

  • Nutritional Knowledge and Behavior of Adults: Their Relations with Sociodemographic Factors

    Gulperi HAKLI, Esma ASIL, Asli UCAR, Yahya OZDOGAN, Mustafa Volkan YILMAZ, Ayse Ozfer OZCELIK, Metin Saip SURUCUOGLU, Funda Pinar CAKIROGLU, Lale S. AKAN
    532–539
    DOI: https://doi.org/10.3923/pjn.2016.532.539

  • Consumers' Meat and Products Consumption Frequency, Knowledge Levels and Quality Cues: The Sample of Aksehir, Turkey

    Sumeyra S. Tiske Inan, Ebru Bayrak, M. Ali Cebirbay, Nazan Aktas
    540–546
    DOI: https://doi.org/10.3923/pjn.2016.540.546

  • Breeding Biology of Feather-Back Notopterous notopterus from Keenjhar Lake, District Thatta, Sindh, Pakistan

    M.H. Chandio, N.T. Narejo, S. Jalbani, P. Khan
    547–550
    DOI: https://doi.org/10.3923/pjn.2016.547.550

  • Efficacy of Extracts of African Eggplant and Okra Leaves on Alloxan-Induced Diabetes Mellitus Adult Male Albino Rats

    Ethel E.O. Onuora, Christiana N. Okafor
    551–555
    DOI: https://doi.org/10.3923/pjn.2016.551.555

  • Antioxidant Potential of Temulawak (Curcuma xanthorrhiza roxb)

    Ali Rosidi, Ali Khomsan, Budi Setiawan, Hadi Riyadi, Hadi Riyadi, Dodik Briawan
    556–560
    DOI: https://doi.org/10.3923/pjn.2016.556.560

  • Evaluation of Vitamin B12 Serum Level in a Group of Jordanian Patients with Type 2 Diabetes Mellitus

    Adeeb Al-Amoush, Qasem Abu Shaqra, Rania Al-Groom
    561–564
    DOI: https://doi.org/10.3923/pjn.2016.561.564

  • Physicochemical Parameters and Heavy Metal Content in Soybean Oil from Bangladesh

    Jewel Das, Dipankar Chakraborty, Suman Das, Sreebash Chandra Bhattacharjee, Prabhangshu Kumer Das
    565–571
    DOI: https://doi.org/10.3923/pjn.2016.565.571

  • Effect of Nutritional Education, Fibre Food Source and Physical Activity on Nutritional Status of Obese Students in Integrated Islamic Elementary School, Bogor

    Besti Verawati, Siti Madanijah, Hidayat Syarief
    572–579
    DOI: https://doi.org/10.3923/pjn.2016.572.579

  • Antioxidant Activity of Extracts from Bambusa vulgaris and Gigantochloa apus Kurz Bamboo Shoots

    Edy Soesanto
    580–584
    DOI: https://doi.org/10.3923/pjn.2016.580.584

  • Levels of Some Essential Elements in Pregnant Women and Association with Low Birth Weight of Babies in Benin City

    Osaretin James Agbonlahor, Mathias Abiodun Emokpae
    585–589
    DOI: https://doi.org/10.3923/pjn.2016.585.589

  • Effects of Substitution of Alfalfa Meal with Dried Tomato Pomace (DTP) in Newzealand Male Rabbits Rations on Semen Characteristics and Some Blood Constituents

    Alaa E. Elkomy, S.A. Zahran, A.I. El-Azab, M.A. El-Azab
    590–599
    DOI: https://doi.org/10.3923/pjn.2016.590.599

Review

  • A Review on Nutrient Quality of Soymilk Powder for Malnourished Population

    Md. Anisur Rahman Mazumder, Parichat Hongsprabhas
    600–606
    DOI: https://doi.org/10.3923/pjn.2016.600.606