Vol. 19 No. 8 (2020)

Research Article

  • Physical Activity Level Among Military Veterans in Marang, Terengganu, Malaysia

    Razalee Sedek, Nurul Ilma Kasim, Nazirah Ahmad
    367–373
    DOI: https://doi.org/10.3923/pjn.2020.367.373

  • Effectiveness of Animations, Comic Strips and Booklets as Educational Media for Female Teens Concerning the First Thousand Days of Life

    Novriani Tarigan, Risma Dumiri Manurung
    374–380
    DOI: https://doi.org/10.3923/pjn.2020.374.380

  • In vitro Dry Matter Digestibility and in vitro Gas Production of Some Acacia Seeds Treated with Sodium Hydroxide and Poly Ethylene Glycol

    Balgees, A. Atta Elmnan, Moawia Mohamed Sharaf Ali
    381–387
    DOI: https://doi.org/10.3923/pjn.2020.381.387

  • Is Ratio of Omega-3/Omega-6 Fatty Acids Intake Related with the Level of Omega-3 in the Membrane of Erythrocyte among Institutionalized Elderly?

    Nita, Sri Widia A. Jusman, Diyah Eka Andayani
    388–392
    DOI: https://doi.org/10.3923/pjn.2020.388.392

  • Antioxidant and Antihyperlipidemic Properties of Different Granulometric Classes of Adansonia digitata Pulp Powder

    Ngatchic Metsagang Therese Josiane, Fomekong Guy Christian, Ndjantou Elie Baudelaire, Njintang Yanou Nicolas
    393–403
    DOI: https://doi.org/10.3923/pjn.2020.393.403

Review

  • Natural Food Colourants Juxtaposed with Synthetic Food Colourant: A Review

    Nneka Uchegbu, Theresa Nnamocha, Charles Ishiwu
    404–419
    DOI: https://doi.org/10.3923/pjn.2020.404.419