Vol. 7 No. 5 (2008)

Published: 15.08.2008

Full Issue

Research Article

  • Iron Status of Malaria Patients in Douala - Cameroon

    Gouado Inocent, Djuidje N. Marceline, Pankoui M.J. Bertrand, Fotso K. Honore
    620–624
    DOI: https://doi.org/10.3923/pjn.2008.620.624

  • Evaluation of Moisture, Total Cyanide and Fiber Contents of Garri Produced from Cassava (Manihot utilissima) Varieties Obtained from Awassa in Southern Ethiopia

    S.E. Enidiok, L.E. Attah, C.A. Otuechere
    625–629
    DOI: https://doi.org/10.3923/pjn.2008.625.629

  • Microflora and Pathogen Bacteria (Salmonella, Klebsiella, Yersinia, Pseudomonas, Aeromonas, Escherichia coli, Staphylococcus aureus) In Urfa Cheese (A Traditional White-Brined Turkish Cheese)

    Guven Uraz, Sema Coskun, Barbaros Ozer
    630–635
    DOI: https://doi.org/10.3923/pjn.2008.630.635

  • The Effects of Heat Treated Lima Beans (Phaseolus lunatus) on Plasma Lipids in Hypercholesterolemic Rats

    H.A. Oboh, C.O. Omofoma
    636–639
    DOI: https://doi.org/10.3923/pjn.2008.636.639

  • Effects of High - Protein, Low - Carbohydrate and Fat, Nigerian - like Diet on Biochemical Indices in Rabbits

    H.A. Oboh, F.E. Olumese
    640–644
    DOI: https://doi.org/10.3923/pjn.2008.640.644

  • Some Physical Properties of Tabarzeh Apricot Kernel

    Hamzeh Fathollahzadeh, Hossein Mobli, Ali Jafari, Shahin Rafiee, Ali Mohammadi
    645–651
    DOI: https://doi.org/10.3923/pjn.2008.645.651

  • Effect of Postharvest Storage Techniques on the Nutritional Properties of Benin Indigenous Okra Abelmoschus esculentus (L) Moench

    F.O. Adetuyi, A.U. Osagie, A.T. Adekunle
    652–657
    DOI: https://doi.org/10.3923/pjn.2008.652.657

  • Comparative Study of Quality Changes in Shea Butter Coated Pawpaw Carica papaya Fruit During Storage

    F.O. Adetuyi, T.A. Ayileye, I.B.O. Dada
    658–662
    DOI: https://doi.org/10.3923/pjn.2008.658.662

  • Effects of Aqueous Extract of Mangifera indica L. (Mango) Stem Bark on Haematological Parameters of Normal Albino Rats

    Nwinuka, Nwibani M., Monanu, Michael O., Nwiloh, Barine I.
    663–666
    DOI: https://doi.org/10.3923/pjn.2008.663.666

  • Some Physical Properties of Apple

    K. Kheiralipour, A. Tabatabaeefar, H. Mobli, S. Rafiee, A. Sahraroo Sahraroo, A. Rajabipour, A. Jafari
    667–672
    DOI: https://doi.org/10.3923/pjn.2008.667.672

  • Investigation and Biological Activity of Some Nonpolar Iron Amino Acid Chelates

    M.M. Abd-Elmoneim Abd-Elmoneim, M.M. El-Ajaily, A.A. Maihub, Z.A. El-Hassiy
    673–678
    DOI: https://doi.org/10.3923/pjn.2008.673.678

  • Evaluation of Antimicrobial Properties of Some Medicinal Plants for Fresh Cassava Roots Preservation

    A.O. Ubalua, E. Oti
    679–681
    DOI: https://doi.org/10.3923/pjn.2008.679.681

  • Detection of β - Lactam Antibiotic Residues in Market Milk

    M. Khaskheli, R.S. Malik, M.A. Arain, A.H. Soomro, H.H. Arain
    682–685
    DOI: https://doi.org/10.3923/pjn.2008.682.685

  • The Effect of Lyophilized Goat Testes Meal as First Feed on the Growth of `Wesafu`: An Ecotype Cichlid of Epe-Lagoon, in Lagos State, Nigeria

    H.A. Fashina-Bombata, A.O. Somotun
    686–688
    DOI: https://doi.org/10.3923/pjn.2008.686.688

  • Characterization of Lactococcus Phages from Dahi Whey

    Kashif Hussain, Tariq Masud, S. Maqsud, Talat Mahmood
    689–694
    DOI: https://doi.org/10.3923/pjn.2008.689.694

  • Effect of Different Additives from Local Source on the Quality of Yoghurt

    Syed Tariq Mehmood, Tariq Masud, Talat Mahmood, S. Maqsud
    695–699
    DOI: https://doi.org/10.3923/pjn.2008.695.699

  • Performance of Weaner Rabbits Fed Graded Levels of Yam and Sweet Potato Peel Meal in Place of Maize-Based Diet

    A.H. Akinmutimi, O.C. Anakebe
    700–704
    DOI: https://doi.org/10.3923/pjn.2008.700.704

  • Response of Weaner Rabbits Fed Graded Levels of Sweet Potato Meal in Place of Maize-Based Diet

    A.H. Akinmutimi, C.C. Osuagwu
    705–709
    DOI: https://doi.org/10.3923/pjn.2008.705.709

  • Glycemic Indices and Glycemic Load of Some Nigerian Foods

    E.S. Omoregie, A.U. Osagie
    710–716
    DOI: https://doi.org/10.3923/pjn.2008.710.716

  • Mineral Composition, Quality and Physico-chemical Parameters of the Local Tallow of Pakistan

    Muhammad Ali, Waqar Ali, Saeed Ahmed, Ikram Ullah
    717–720
    DOI: https://doi.org/10.3923/pjn.2008.717.720