Research Article Open Access

Determination of Pesticides Residues in Selected varieties of Mango

Authors

CORRESPONDING AUTHOR
Saqib Hussain
Department of Food Technology, University of Arid Agriculture, Rawalpindi
|
Tariq Masud
Department of Food Technology, University of Arid Agriculture, Rawalpindi
|
Karam Ahad
Toxicology Research Center, NARC, Pakistan
DOI 10.3923/pjn.2002.41.42
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Abstract

The present study was undertaken to access the residue of commonly used pesticides viz Cypermethrin, Methamedophos, Monocrotophos, Cyfluthrin, Dialdrin and Methyl Parathian respectively in three varieties of Mango being collected from the grower fields in Multan division. The samples were treated with organic solvent Cyclohexane and ethylacetate (1:1), cleaned on Gel Permeation Chromatograph (GPC) and analyzed on auto system Gas Chromatograph (GC) with electron capture detector (ECD). All the samples were found to be contaminated with a degree of variation of pesticides residue studied. However, all the samples were within permissible limits being set by FAO/WHO with reference to public health.

Keywords:

Pesticides, Residue, Mango varieties

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How to Cite

Hussain, S., Masud, T., & Ahad, K. (2001). Determination of Pesticides Residues in Selected varieties of Mango. Pakistan Journal of Nutrition, 1(1), 41-42. https://doi.org/10.3923/pjn.2002.41.42

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