Determination of Pesticides Residues in Selected varieties of Mango

Authors

  • Saqib Hussain Department of Food Technology, University of Arid Agriculture, Rawalpindi
  • Tariq Masud Department of Food Technology, University of Arid Agriculture, Rawalpindi
  • Karam Ahad Toxicology Research Center, NARC, Pakistan

DOI:

https://doi.org/10.3923/pjn.2002.41.42

Keywords:

Pesticides, Residue, Mango varieties

Abstract

The present study was undertaken to access the residue of commonly used pesticides viz Cypermethrin, Methamedophos, Monocrotophos, Cyfluthrin, Dialdrin and Methyl Parathian respectively in three varieties of Mango being collected from the grower fields in Multan division. The samples were treated with organic solvent Cyclohexane and ethylacetate (1:1), cleaned on Gel Permeation Chromatograph (GPC) and analyzed on auto system Gas Chromatograph (GC) with electron capture detector (ECD). All the samples were found to be contaminated with a degree of variation of pesticides residue studied. However, all the samples were within permissible limits being set by FAO/WHO with reference to public health.

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Published

15.12.2001

Issue

Section

Research Article

How to Cite

1.
Hussain S, Masud T, Ahad K. Determination of Pesticides Residues in Selected varieties of Mango. Pak. J. Nutr. [Internet]. 2001 Dec. 15 [cited 2025 Jun. 30];1(1):41-2. Available from: https://pjnonline.org/pjn/article/view/8

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