Vol. 16 No. 7 (2017)

Research Article

  • Effect of Water Extract of Two Leaves (Allium sativum and Sauropus androgynus) on Egg Production and Yolk Cholesterol Levels in Egg Laying Hens

    I Gusti Nyoman Gde Bidura, Ida Bagus Gaga Partama, Budi Rahayu Tanama Putri, Ni Luh Watiniasih
    482–487
    DOI: https://doi.org/10.3923/pjn.2017.482.487
  • Screening and Characterization of Keratinolytic Bacteria from Puffer Fish Skin Waste

    Raden Lukas Martindro Satrio Ari Wibowo, Zaenal Bachruddin, Nanung Agus Fitriyanto, Tomoyuki Nakagawa, Takashi Hayakawa, Ambar Pertiwiningrum
    488–496
    DOI: https://doi.org/10.3923/pjn.2017.488.496
  • Effect of Adding Dietary Conjugated Linoleic Acid to Broiler Diets on Production Performance and Fatty Acid Content in Meat

    Al-Hassan A. Qasim, Luma K. Bandr, F.M. Alkhilani
    497–501
    DOI: https://doi.org/10.3923/pjn.2017.497.501
  • Chemical Composition, Flavonoids and β-sitosterol Contents of Pulp and Rind of Watermelon (Citrullus lanatus) Fruit

    Hind Abd-alluh Abu-Hiamed
    502–507
    DOI: https://doi.org/10.3923/pjn.2017.502.507
  • Effect of Manganese (Mn2+) Addition on Cocoa Pod Fermentation with Phanerochaete chrysosporium

    Engkus Ainul Yakin, Zaenal Bachruddin, Ristianto Utomo, Ria Millati
    508–513
    DOI: https://doi.org/10.3923/pjn.2017.508.513
  • Antimutagenic Activity of Turmeric Extract Beverages

    Janpen Saengprakai, Apinya Chudhangkura
    514–520
    DOI: https://doi.org/10.3923/pjn.2017.514.520
  • Effect of Sukun Leaf Extract [Artocarpus altilis (Park.) Fosberg] on Insulin Resistance in Obese Rats (Rattus norvegicus): A Study of Free Fatty Acid (FFA) Levels

    Wahyudin, Muh Nasrum Massi, Rosdiana Natzir, Gemini Alam, Agus Salim Bukhari
    521–524
    DOI: https://doi.org/10.3923/pjn.2017.521.524
  • Behind the Image: An Investigation of Greek Firefighter's Body Mass Index

    Fotios Chatzitheodoridis, Achilleas Kontogeorgos, Efstratios Loizou
    525–530
    DOI: https://doi.org/10.3923/pjn.2017.525.530
  • Factors Influencing Adherence to Folic Acid and Ferrous Sulphate Nutritional Intake among Pregnant Teenagers in Buffalo City Municipality, South Africa

    Z. Kalipa, D.T. Goon, E.M. Yako, A. Okeyo
    531–537
    DOI: https://doi.org/10.3923/pjn.2017.531.537
  • Role of Humic Acid in Improving the Nutrient Content and Quality of Fermented Palm Oil Sludge

    Mirnawati, Ade Djulardi, Gita Ciptaan
    538–543
    DOI: https://doi.org/10.3923/pjn.2017.538.543
  • Prevalence of Hypertension and its Association with Nutritional Factors Among University Students in Shah Alam, Malaysia

    Hasanain Faisal Ghazi, Maged Elnajeh, Mohammed Abdal Qader, Mohammed Faez Baobaid, Abdullah Bin Omar
    544–549
    DOI: https://doi.org/10.3923/pjn.2017.544.549
  • Reproductive Performance of Asian Catfish (Hemibagrus wyckii, Bleeker, 1858)-Preliminary Study

    Netti Aryani, Indra Suharman, Ainul Mardiah, Hafrijal Syandri
    550–556
    DOI: https://doi.org/10.3923/pjn.2017.550.556
  • Low Body Mass Index of Indigenous Andibila Community Residing at High Altitude in Oju, Nigeria: Who Cares?

    Daniel Ter Goon, Vincent Oladele Adeniyi, Simon Wuhe Akusu, Benjamin Ijuo Ejeh, Unogwu, O. Unogwu
    557–561
    DOI: https://doi.org/10.3923/pjn.2017.557.561